84/100Grade B
5 findings
- Cold holding
- Time as a public health control
Gwinnett County health scores
Gwinnett CountySources ↗
All scores
1–24 of 1,118 locations Latest available per location
- 84/100Grade B7 findings
- Person in charge
- Food protection manager
- 91/100Grade A1 finding
- Cold holding
- 94/100Grade A2 findings
- Food labeling and containers
- Pest control
- 88/100Grade B2 findings
- Food separation and protection
- Thawing methods
- 96/100Grade A2 findings
- Food labeling and containers
- Ventilation and lighting
- 91/100Grade A1 finding
- Hot holding temperatures
- 100/100Grade A
- 82/100Grade B4 findings
- Food protection manager
- Employee health reporting
- 100/100Grade A
- 87/100Grade B2 findings
- Food-contact surface sanitation
- Hot holding temperatures
- 95/100Grade A2 findings
- Eating, drinking and tobacco use
- Single-use article storage and use
- 84/100Grade B6 findings
- Handwashing
- Date marking and disposition
- 100/100Grade A
- 96/100Grade A1 finding
- Person in charge
- 90/100Grade A2 findings
- Cold holding
- Equipment design and condition
- 70/100Grade C8 findings
- Eating, drinking and tobacco use
- Handwashing
- 94/100Grade A3 findings
- Employee health reporting
- Single-use article storage and use
- 96/100Grade A1 finding
- Toxic substance storage and use
- 90/100Grade A2 findings
- Cold holding
- Equipment design and condition
- 90/100Grade A3 findings
- Cooking temperatures
- Equipment design and condition
- 80/100Grade B8 findings
- Employee health reporting
- Handwashing
- 58/100Grade U8 findings
- Person in charge
- Bare-hand contact with food
- 100/100Grade A