DOC'S FOOD & SPIRITS

2 findings recorded on Aug 14, 2026. 2 marked corrected on site.

1. Repeat violationItem 4-2B ↗

   Food-contact surface sanitation

   Observed heavy black build up in ice machine in main kitchen. C/A-Equipment food-contact surfaces and utensils shall be clean to sight and touch COS- PIC had employee clean and sanitizer ice machine.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   Observed heavy black build up in ice machine in main kitchen. C/A-Equipment food-contact surfaces and utensils shall be clean to sight and touch COS- PIC had employee clean and sanitizer ice machine. Corrected On-Site. Repeat Violation.

   Official report · Item 4-2B ↗

   Marked corrected on site

2. Repeat violationItem 6-1A ↗

   Cold holding

   Observed several TCS food items( shredded cheese, chicken, tomatoes) in prep top cooler and raw chicken, raw beef, and tuna salad in prep bottom in front grill in main kitchen holding above 41F. Observed small prep top by steam table holding several sliced cheeses( white, yellow, swiss, and provolone) overfilled holding above 41F.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   Observed several TCS food items( shredded cheese, chicken, tomatoes) in prep top cooler and raw chicken, raw beef, and tuna salad in prep bottom in front grill in main kitchen holding above 41F. Observed small prep top by steam table holding several sliced cheeses( white, yellow, swiss, and provolone) overfilled holding above 41F. Observed butter on counter top in main kitchen by prep sink holding above 41F C/A- Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below COS- All items in prep bottom in front grill bottom discarded. Prep top items ( chicken, tomatoes, cheese) were placed at 10:00 am, PIC removed items and placed in RIF for rapid cooling. Small prep top cheeses discarded. Corrected On-Site. Repeat Violation.

   Official report · Item 6-1A ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.