TEXAS ROADHOUSE

2 findings recorded on Oct 5, 2026.

1. Inspector observationItem 4-2B ↗

   Food-contact surface sanitation

   Observed clean dishes and utensils with food and debris on them. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: Employee rewashed and sanitized the dishes.

   Inspector’s full note

   Inspection item: Inspection item 4-2B

   Code .05(7)(a)1

   Observed clean dishes and utensils with food and debris on them. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: Employee rewashed and sanitized the dishes.

   Official report · Item 4-2B ↗

   Correction status not recorded

2. Inspector observationItem 14B ↗

   Utensil, equipment and linen storage

   1,2,4Observed multiple clean dishes stored and stacked wet on the prep line and the dish storage rack. Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: Employees rewashed and sanitized dishes and stored them in a way that allows them to properly air dry.

   Inspector’s full note

   Inspection item: Inspection item 14B

   Code .05(10)(e)

   1,2,4Observed multiple clean dishes stored and stacked wet on the prep line and the dish storage rack. Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: Employees rewashed and sanitized dishes and stored them in a way that allows them to properly air dry.

   Official report · Item 14B ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.