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TEXAS ROADHOUSE receives A in Gwinnett County health inspection

Inspected

3710 Buford Dr Buford, GA 30519

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TEXAS ROADHOUSE received an A, scoring 95 out of 100, in a Gwinnett County food-service inspection on Oct 5, 2026. The official report lists two findings. [1]

Inspection score

95/100Grade AOfficial inspection

Inspection summary

The inspector observed clean dishes and utensils with food and debris on them. [2]

The report states: “1,2,4Observed multiple clean dishes stored and stacked wet on the prep line and the dish storage rack.” [3]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed clean dishes and utensils with food and debris on them. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: Employee rewashed and sanitized the dishes.
    Inspector’s full note

    Code .05(7)(a)1

    Observed clean dishes and utensils with food and debris on them. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: Employee rewashed and sanitized the dishes.
    Official report · Item 4-2B ↗
    No correction or repeat marker recorded.

  2. Utensil, equipment and linen storage

    Item 14B
    1,2,4Observed multiple clean dishes stored and stacked wet on the prep line and the dish storage rack. Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: Employees rewashed and sanitized dishes and stored them in a way that allows them to properly air dry.
    Inspector’s full note

    Code .05(10)(e)

    1,2,4Observed multiple clean dishes stored and stacked wet on the prep line and the dish storage rack. Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: Employees rewashed and sanitized dishes and stored them in a way that allows them to properly air dry.
    Official report · Item 14B ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    95/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Gwinnett County · Oct 5, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Gwinnett County
Inspection ID
31E8C62A-48E1-451F-A8CC-87871CA32FDA
Facility ID
460A3CFF-1C15-4190-BB05-EFFD1832804E
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked