MAGAZZINO DELLE PIZZA

4 findings recorded on Jun 29, 2026.

1. Inspector observationItem 2-2D ↗

   Handwashing

   Facility installed gelato cooler in front dining area where gelato is scooped and served. There is no convenient handwashing sink. A handwashing sink shall be convenient for employee use in food preparation, food dispensing and warewashing areas as well as in or immediately adjacent to toilet rooms. (Pf)

   Inspector’s full note

   Inspection item: Inspection item 2-2D

   Code .06(2)(l)

   Facility installed gelato cooler in front dining area where gelato is scooped and served. There is no convenient handwashing sink. A handwashing sink shall be convenient for employee use in food preparation, food dispensing and warewashing areas as well as in or immediately adjacent to toilet rooms. (Pf)

   Official report · Item 2-2D ↗

   Correction status not recorded

2. Inspector observationItem 3-1A ↗

   Approved food sources

   Facility gets gelato from another restaurant that doesn't have a wholesale license from Department of Agriculture. Food shall be obtained from sources that comply with law. (P) Corrective Actions: Gelato was discarded.

   Inspector’s full note

   Inspection item: Inspection item 3-1A

   Code .04(2)(a)

   Facility gets gelato from another restaurant that doesn't have a wholesale license from Department of Agriculture. Food shall be obtained from sources that comply with law. (P) Corrective Actions: Gelato was discarded.

   Official report · Item 3-1A ↗

   Correction status not recorded

3. Inspector observationItem 17C ↗

   Facility maintenance and cleanliness

   Facility installed gelato cooler in front dining area where gelato is scooped and served. Area has wood ceiling, one wall is brick, and other wall painted dry wall. Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be: 1. Smooth, durable, and easily cleanable for areas where food service establishment operations are conducted; (C) 2. Closely woven and easily cleanable carpet for areas where food service eshlisbment operations are conducted; and 3. Nonabsorbent for areas subject to moisture such as food preparation areas, walk-in refrigerators, warewashing areas, toilet rooms, mobile food service unit servicing areas, and areas subject to flushing or…

   Inspector’s full note

   Inspection item: Inspection item 17C

   Code .07(1)(a)

   Facility installed gelato cooler in front dining area where gelato is scooped and served. Area has wood ceiling, one wall is brick, and other wall painted dry wall. Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be: 1. Smooth, durable, and easily cleanable for areas where food service establishment operations are conducted; (C) 2. Closely woven and easily cleanable carpet for areas where food service eshlisbment operations are conducted; and 3. Nonabsorbent for areas subject to moisture such as food preparation areas, walk-in refrigerators, warewashing areas, toilet rooms, mobile food service unit servicing areas, and areas subject to flushing or spray cleaning methods. (C)

   Official report · Item 17C ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.