Latest available
POLITAN ROW - SIMPLY NAWLINS
4550 OLDE PERIMETER WAY STE 100 ATLANTA, GA 30346
Atlanta · Health score & inspection history
1211 ASHFORD CROSSING, SUITE 700 ATLANTA, GA 30346
4 findings recorded on Aug 7, 2026. 3 marked corrected on site.
Violation recordedItem 2-2D ↗
Observed employee washing hands at the vegetable sink. CA: Food employees shall clean their hands in a handwashing sink or approved automatic handwashing facility and may not clean their hands in a sink used for food preparation or warewashing, or in a service sink or curbed cleaning facility used for the disposal of mop water and similar liquid waste.
Inspection item: Adequate handwashing facilities supplied & accessible
Code 511-6-1-.03(5)(d)
Observed employee washing hands at the vegetable sink. CA: Food employees shall clean their hands in a handwashing sink or approved automatic handwashing facility and may not clean their hands in a sink used for food preparation or warewashing, or in a service sink or curbed cleaning facility used for the disposal of mop water and similar liquid waste. COS: Employee washed hands in the hand washing sink. Corrected On-Site. New Violation.Official report · Item 2-2D ↗
Marked corrected on site
Violation recordedItem 2-2D ↗
Observed hand washing sink with leg press blocked by a trash can. CA: A handwashing sink shall be maintained so that it is accessible at all times for employee use.
Inspection item: Adequate handwashing facilities supplied & accessible
Code 511-6-1.06(2)(o)
Observed hand washing sink with leg press blocked by a trash can. CA: A handwashing sink shall be maintained so that it is accessible at all times for employee use. COS: PIC removed trash can. Corrected On-Site. New Violation.Official report · Item 2-2D ↗
Marked corrected on site
Violation recordedItem 4-2B ↗
Observed several food contact surfaces stored clean unclean. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.
Inspection item: Food-contact surfaces: cleaned & sanitized
Code 511-6-1.05(7)(a)1
Observed several food contact surfaces stored clean unclean. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. PIC placed unclean items in the sink to be re-washed and sanitized. New Violation.Official report · Item 4-2B ↗
Correction status not recorded
Repeat violationItem 6-1A ↗
Observed several TCS foods held above 41F, see * in temperature log. CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above.
Inspection item: Proper cold holding temperatures
Code 511-6-1.04(6)(f)
Observed several TCS foods held above 41F, see * in temperature log. CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. COS: PIC placed TCS food items holding above 41F on ice to cool to 41F or below. Corrected On-Site. Repeat Violation.Official report · Item 6-1A ↗
Marked corrected on site
Correction status comes from the dated report. Later changes may not be recorded here.
1 available inspection report. History may be incomplete.
This page follows facility 12295787 within DeKalb County. Names and addresses remain as recorded at each inspection. Different official facility IDs remain separate. Intervening inspections may be missing.
Recorded address: Official inspection listing ↗ ·