JERSEY MIKE'S SUBS #5020

5 findings recorded on Jul 30, 2026. 3 marked corrected on site.

1. Repeat violationItem 1-2A ↗

   Person in charge

   PIC stated they have a key drop agreement and receive deliveries early in the morning. PIC could not provide the key drop agreeement between the facility and the deliverer.

   Inspector’s full note

   Inspection item: PIC present, demonstrates knowledge, performs duties

   Code 511-6-1.03(2)(a)-(n)(p),(q)

   PIC stated they have a key drop agreement and receive deliveries early in the morning. PIC could not provide the key drop agreeement between the facility and the deliverer. PIC stated the invoices are with her sister outside of facility. C/A: Monitoring of Receiving during Non-Operating Hours. Employees are verifying that foods delivered to the food service establishment during non-operating hours are from approved sources and are placed into appropriate storage locations such that they are maintained at the required temperatures, protected from contamination, unadulterated, accurately presented, by routinely monitoring the employees' observations, maintaining receiving/corrective action records for deliveries during non-operating hours and periodically evaluating foods upon their receipt. Repeat Violation. Correct By: 08/10/2026

   Official report · Item 1-2A ↗

   Correction status not recorded

   Correct by Aug 10, 2026

2. Violation recordedItem 1-2B ↗

   Food protection manager

   Observed CFSM ServSafe certificate (Sherry Stanton) posted in public view and expired 2/2026. C/A: A CFSM certificate that has expired or currently not employed at the facility shall not be posted.

   Inspector’s full note

   Inspection item: Certified Food Protection Manager

   Code 511-6-1.03(3)(c)

   Observed CFSM ServSafe certificate (Sherry Stanton) posted in public view and expired 2/2026. C/A: A CFSM certificate that has expired or currently not employed at the facility shall not be posted. COS: Certificate was removed from display. Corrected On-Site. New Violation.

   Official report · Item 1-2B ↗

   Marked corrected on site

3. Violation recordedItem 2-2D ↗

   Handwashing

   Observed at handwashing sink next to 3 compartment sink, no paper towels or hand drying provision available. C/A: Each handwashing sink or group of adjacent handwashing sinks shall be provided with individual, disposable towels or a continuous towel system that supplies the user with a clean towel.

   Inspector’s full note

   Inspection item: Adequate handwashing facilities supplied & accessible

   Code 511-6-1.07(3)(b)

   Observed at handwashing sink next to 3 compartment sink, no paper towels or hand drying provision available. C/A: Each handwashing sink or group of adjacent handwashing sinks shall be provided with individual, disposable towels or a continuous towel system that supplies the user with a clean towel. COS: PIC placed paper towels in handwashing sink. Corrected On-Site. New Violation.

   Official report · Item 2-2D ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.