FLOYD WINGS & GRILL

1 finding recorded on Jul 23, 2026. 1 marked corrected on site.

1. Violation recordedItem 2-1B ↗

   Handwashing

   Observed food employee with gloves on crack raw egg into wok, then touch spoon, containers and cut peppers without changing gloves and washing hands. C/A: Food employees shall clean their hands and exposed portions of their arms immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single-service and single-use articles When switching between working with raw food and working with ready-to-eat food.

   Inspector’s full note

   Inspection item: Hands clean and properly washed

   Code 511-6-1.03(5)(c)

   Observed food employee with gloves on crack raw egg into wok, then touch spoon, containers and cut peppers without changing gloves and washing hands. C/A: Food employees shall clean their hands and exposed portions of their arms immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single-service and single-use articles When switching between working with raw food and working with ready-to-eat food. COS: Food employee washed hands Corrected On-Site. New Violation.

   Official report · Item 2-1B ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.