SUBWAY #27101

1 finding recorded on Sep 30, 2026. 1 marked corrected on site.

1. Violation recordedItem 6-1A ↗

   Cold holding

   Observed tcs cheeses colding holding in the prep top cooler in front food service area above 41 F. C/A: TCS items that are cold holding shall be maintained at 41 F or below.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   Observed tcs cheeses colding holding in the prep top cooler in front food service area above 41 F. C/A: TCS items that are cold holding shall be maintained at 41 F or below. COS: Cheese moved to another unit to cool as they had only been out for 2 hours. Proximity of the steam table directly next to it seem to be impacting the ability for proper cold holding temperatures on the right side of the prep top cooler. Corrected On-Site. New Violation.

   Official report · Item 6-1A ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.