ANDERSON MILL CENTER FOR NURSING & HEALING - FOOD

3 findings recorded on Sep 29, 2026. 2 marked corrected on site.

1. Violation recordedItem 6-1A ↗

   Cold holding

   Observed several TCS foods cold holding at above 41F in main kitchen and inside cambro on patient hallway (**see asterisks**). C/A: All TCS foods cold held must be maintained at 41F and below.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   Observed several TCS foods cold holding at above 41F in main kitchen and inside cambro on patient hallway (**see asterisks**). C/A: All TCS foods cold held must be maintained at 41F and below. COS: Per PIC, all food prepared less than an hour ago; food placed on TPHC for remaining 3-hours- documentation created and food labeled with discard times. Corrected On-Site. New Violation.

   Official report · Item 6-1A ↗

   Marked corrected on site

2. Violation recordedItem 6-1B ↗

   Hot holding temperatures

   Observed several TCS foods hot holding at below 135F in main kitchen and inside cambro on patient hallway (*see asterisks*). C/A: All TCS foods hot held must be maintained at 135F and above.

   Inspector’s full note

   Inspection item: Proper hot holding temperatures

   Code 511-6-1.04(6)(f)

   Observed several TCS foods hot holding at below 135F in main kitchen and inside cambro on patient hallway (*see asterisks*). C/A: All TCS foods hot held must be maintained at 135F and above. COS: Per PIC, all food prepared less than an hour ago; chicken reheated to above 165F, all other foods placed on TPHC for remaining 3-hours- documentation created and food labeled with discard times. Corrected On-Site. New Violation.

   Official report · Item 6-1B ↗

   Marked corrected on site

3. Violation recordedItem 12B ↗

   Personal cleanliness

   Observed several employees preparing and handling food wearing watch on wrist in main kitchen. C/A: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food.

   Inspector’s full note

   Inspection item: Personal cleanliness

   Code 511-6-1.03(5)(g)

   Observed several employees preparing and handling food wearing watch on wrist in main kitchen. C/A: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. New Violation. Correct By: 10/02/2026

   Official report · Item 12B ↗

   Correction status not recorded

   Correct by Oct 2, 2026

Correction status comes from the dated report. Later changes may not be recorded here.