OY! RESTAURANT

1 finding recorded on Aug 20, 2026.

1. Violation recordedItem 2-2D ↗

   Handwashing

   Observed hand sink in main kitchen by oven and by ice machine unable to reach minimum 85F. Observed women's bathroom hand sink unable to reach minim 85F.

   Inspector’s full note

   Inspection item: Adequate handwashing facilities supplied & accessible

   Code 511-6-1.06(2)(c)

   Observed hand sink in main kitchen by oven and by ice machine unable to reach minimum 85F. Observed women's bathroom hand sink unable to reach minim 85F. C/A- A handwashing sink shall be equipped to provide tempered water at a temperature of at least 85ºF (29.4 ºC) through a mixing valve or combination faucet. Pf Correct by date- 8/24/26 New Violation. Correct By: 08/24/2026

   Official report · Item 2-2D ↗

   Correction status not recorded

   Correct by Aug 24, 2026

Correction status comes from the dated report. Later changes may not be recorded here.