Buford · Health score & inspection history
TOUCH OF FLAVOR
2625 Mall of Georgia Blvd Suite 101 Buford, GA 30519
Latest available inspection
Gwinnett County13 points higher than 77/100 on Jul 15, 2026.
What the inspector found
All 2 findings ↗2 findings recorded on Jul 24, 2026.
Inspector observationItem 6-1A ↗
Cold holding
Observed multiple time/temperature control for safety (TCS) foods (fish filets, chicken breast, pork chops) that were cold holding at temperatures >41F (see temperature log). Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Foods that were moved from the upright cooler less than four hours earlier were moved back to the upright cooler. Foods that were moved from the upright cooler the previous evening were discarded.
Inspector’s full note
Inspection item: Inspection item 6-1A
Code .04(6)(f)
Observed multiple time/temperature control for safety (TCS) foods (fish filets, chicken breast, pork chops) that were cold holding at temperatures >41F (see temperature log). Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Foods that were moved from the upright cooler less than four hours earlier were moved back to the upright cooler. Foods that were moved from the upright cooler the previous evening were discarded.
Official report · Item 6-1A ↗Correction status not recorded
Inspector observationItem 15A ↗
Equipment design and condition
Observed a prep cooler that was not able to cool food to 41F or below. Ambient temperature 44.6 F. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C) Corrective Actions: Foods discarded or moved to upright cooler as appropriate.
Inspector’s full note
Inspection item: Inspection item 15A
Code .05(6)(a)
Observed a prep cooler that was not able to cool food to 41F or below. Ambient temperature 44.6 F. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C) Corrective Actions: Foods discarded or moved to upright cooler as appropriate.
Official report · Item 15A ↗Correction status not recorded
Correction status comes from the dated report. Later changes may not be recorded here.
Inspection history 2
Official history ↗2 available inspection reports · – . History may be incomplete.
About this location record
This page follows facility 9210EDB8-98DD-4A56-9790-D36B4EF4A806 within Gwinnett County. Names and addresses remain as recorded at each inspection. Different official facility IDs remain separate. Intervening inspections may be missing.
Recorded address: Official inspection listing ↗ ·