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TOUCH OF FLAVOR scores 94; inspectors cite handwashing issues

Inspected

2625 Mall of Georgia Blvd Suite 101 Buford, GA 30519

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TOUCH OF FLAVOR received an A, scoring 94 out of 100, in a Gwinnett County food-service inspection on Oct 27, 2026. The official report lists three findings. [1]

Inspection score

94/100Grade AOfficial inspection

Inspection summary

Inspection purpose: Routine

The inspector observed that there was no soap at the hand sink in the restroom. [2]

The inspector also observed that there is very low pressure at the hand sink in the kitchen near the ovens. [3]

A separate finding described that the hand sink near the service counter has a significant leak. [4]

4 points higher than the previous inspection in our records: 90/100 on Jul 24, 2026. Intervening inspections may be missing.

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Handwashing

    Item 2-2D
    Observed that there was no soap at the hand sink in the restroom. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. (Pf) Corrective Actions: Soap placed at the hand sink.
    Inspector’s full note

    Code .07(3)(a)

    Observed that there was no soap at the hand sink in the restroom. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. (Pf) Corrective Actions: Soap placed at the hand sink.
    Official report · Item 2-2D ↗
    No correction or repeat marker recorded.
  2. Water supply and pressure

    Item 16A
    Observed that there is very low pressure at the hand sink in the kitchen near the ovens. Water under pressure shall be provided to all fixtures, equipment, and nonfood equipment that are required to use water except that water supplied as specified under Rule .06(1)(k)1 and 2 to a temporary food service operation or in response to a temporary interruption of a water supply need not be under pressure. (Pf) Corrective Actions: Correct by 11/6/26.
    Inspector’s full note

    Code .06(1)(g),(h)

    Observed that there is very low pressure at the hand sink in the kitchen near the ovens. Water under pressure shall be provided to all fixtures, equipment, and nonfood equipment that are required to use water except that water supplied as specified under Rule .06(1)(k)1 and 2 to a temporary food service operation or in response to a temporary interruption of a water supply need not be under pressure. (Pf) Corrective Actions: Correct by 11/6/26.
    Official report · Item 16A ↗
    No correction or repeat marker recorded.
  3. Plumbing and drainage

    Item 16B
    Observed that the hand sink near the service counter has a significant leak. A plumbing system shall be repaired according to law; (P) and maintained in good repair. (C) Corrective Actions: Correct by 11/6/2026.
    Inspector’s full note

    Code .06(2)(r)

    Observed that the hand sink near the service counter has a significant leak. A plumbing system shall be repaired according to law; (P) and maintained in good repair. (C) Corrective Actions: Correct by 11/6/2026.
    Official report · Item 16B ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 3

Official history ↗
  1. This report
    94/100A
    Reading
  2. Earlier record
    90/100A
    Report
  3. Earlier record
    77/100C
    Report

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
91632B43-CF33-4E47-946A-776665C531EF
Facility ID
9210EDB8-98DD-4A56-9790-D36B4EF4A806
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

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