Green Beans Coffee Roasters LLC

2 findings recorded on Jun 16, 2026.

1. Repeat violationItem 14A ↗

   Utensil storage

   Observed utensils stored in still water under 135 degrees F. 511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils.

   Inspector’s full note

   Inspection item: In-use utensils: properly stored

   Code 511-6-1.04(4)(k)

   Observed utensils stored in still water under 135 degrees F. 511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 6. In a container of water if the water is maintained at a temperature of at least 135°F (57°C) and the container is cleaned at a frequency specified under DPH Rule 511-6-1-.05(7)(b)3(vi). Repeat Violation. Correct By: 06/19/2026

   Official report · Item 14A ↗

   Correction status not recorded

   Correct by Jun 19, 2026

2. Repeat violationItem 18 ↗

   Pest control

   Observed failure to maintain outer openings protected from potential pest intrusion. Observed back exit door with visible gap along the top.

   Inspector’s full note

   Inspection item: Insects, rodents, and animals not present

   Observed failure to maintain outer openings protected from potential pest intrusion. Observed back exit door with visible gap along the top. Observed front entrance door with visible gap along the side. CA: 1. Except as specified in paragraphs 2 through 5 of this subsection, outer openings of a food service establishment shall be protected against the entry of insects and rodents by: (i) Filling or closing holes and other gaps along floors, walls, and ceilings; (ii) Closed, tight-fitting windows; and (iii) Solid, self-closing, tight-fitting doors Repeat Violation. Correct By: 06/26/2026

   Official report · Item 18 ↗

   Correction status not recorded

   Correct by Jun 26, 2026

Correction status comes from the dated report. Later changes may not be recorded here.