GRANT PARK COFFE HOUSE

3 findings recorded on Sep 1, 2026.

1. Violation recordedItem 1-2B ↗

   Food protection manager

   Observed that the establishment did not have any Food safety Manager certification on site. The owner promised to renew her ServSafe.

   Inspector’s full note

   Inspection item: Certified Food Protection Manager

   Code 511-6-1.03(3)(a)

   Observed that the establishment did not have any Food safety Manager certification on site. The owner promised to renew her ServSafe. 511-6-1.03(3)(a) - Food Safety Manager Certification (Pf) Food service establishments shall have in its employ a Certified Food Safety Manager (CFSM) as specified in paragraph (b) of this subsection to ensure food safety is being managed within the food service establishment during all hours of operation as specified within paragraph (d) of this subsection. Pf New Violation.

   Official report · Item 1-2B ↗

   Correction status not recorded

2. Repeat violationItem 4-2B ↗

   Food-contact surface sanitation

   Observed black mold like and pink looking dirt in the ice machine. The manager will burn the ice, wash, rinse and sanitize the machine.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   Observed black mold like and pink looking dirt in the ice machine. The manager will burn the ice, wash, rinse and sanitize the machine. 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. Repeat Violation.

   Official report · Item 4-2B ↗

   Correction status not recorded

3. Violation recordedItem 15C ↗

   Equipment cleanliness

   Observed stain and food residues in the microwave sitting in the main kitchen. The PIC will clean the microwave.

   Inspector’s full note

   Inspection item: Nonfood-contact surfaces clean

   Code 511-6-1.05(7)(d)

   Observed stain and food residues in the microwave sitting in the main kitchen. The PIC will clean the microwave. 511-6-1.05(7)(d) - Nonfood-Contact Surfaces (C) (d) Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. New Violation. Correct By: 09/10/2026

   Official report · Item 15C ↗

   Correction status not recorded

   Correct by Sep 10, 2026

Correction status comes from the dated report. Later changes may not be recorded here.