94/100Grade A
Fulton County
Latest available
Lucky Strike Atlantic Station-Bar
261 19TH ST NW STE 1150 ATLANTA, GA 30363
Atlanta · Health score & inspection history
The Lazy Llama
361 17TH ST STE 4 ATLANTA, GA 30363
Latest available inspection
Fulton County93/100Grade A
What the inspector found
All 5 findings ↗5 findings recorded on Jun 9, 2026. 1 marked corrected on site.
Violation recordedItem 10D ↗
Food labeling and containers
Observed bulk containers of flour and sugar not labeled at the time of the inspection. COS- containers were labeled.
Inspector’s full note
Inspection item: Food properly labeled; original container
Code 511-6-1.04(4)(d)
Observed bulk containers of flour and sugar not labeled at the time of the inspection. COS- containers were labeled. 511-6-1.04(4)(d) - Food Storage Containers Identified with Common Name of Food (C) (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. New Violation. Correct By: 06/12/2026
Official report · Item 10D ↗Correction status not recorded
Correct by
Violation recordedItem 15A ↗
Equipment design and condition
Observed cutting boards stained and unclean throughout the restaurant. CA- cutting boards shall be cleaned.
Inspector’s full note
Inspection item: Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Code 511-6-1.05(6)(b)
Observed cutting boards stained and unclean throughout the restaurant. CA- cutting boards shall be cleaned. 511-6-1.05(6)(b) - Cutting Surfaces (C) (b) Cutting Surfaces. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they cannot be resurfaced. New Violation. Correct By: 06/12/2026
Official report · Item 15A ↗Correction status not recorded
Correct by
Repeat violationItem 15C ↗
Equipment cleanliness
Observed debris in the RIC and on the gaskets in the front service coolers. Observed debris on the counters and shelves in the main kitchen.
Inspector’s full note
Inspection item: Nonfood-contact surfaces clean
Code 511-6-1.05(7)(d)
Observed debris in the RIC and on the gaskets in the front service coolers. Observed debris on the counters and shelves in the main kitchen. CA-Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Repeat Violation. Correct By: 06/09/2026
Official report · Item 15C ↗Correction status not recorded
Correct by
Read 2 more findings
Repeat violationItem 17C ↗
Facility maintenance and cleanliness
Observed food and other debris on walls and floors in front serving area CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Repeat Violation.
Inspector’s full note
Inspection item: Physical facilities installed, maintained, and clean
Code 511-6-1.07(5)(a),(b)
Observed food and other debris on walls and floors in front serving area CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Repeat Violation. Correct By: 06/12/2026
Official report · Item 17C ↗Correction status not recorded
Correct by
Violation recordedItem 17D ↗
Ventilation and lighting
Observed employee book bag and jackets stored directly on top of drinks for customers. COS- employee items were moved to a designated area.
Inspector’s full note
Inspection item: Adequate ventilation and lighting; designated areas used
Code 511-6-1.07(4)(b)
Observed employee book bag and jackets stored directly on top of drinks for customers. COS- employee items were moved to a designated area. Observed employee food stored in a cooler with food for the restaurant. COS- food was moved. 511-6-1.07(4)(b) - Designated Areas for Employee Activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (C) (b) Designated Areas for Employee Activity. 1. Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. 2. Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens and single-service and single-use articles cannot occur. Corrected On-Site. New Violation.
Official report · Item 17D ↗Marked corrected on site
Correction status comes from the dated report. Later changes may not be recorded here.
Inspection history 1
Official history ↗- Latest available93/100AReport
1 available inspection report. History may be incomplete.
About this location record
This page follows facility 12982997 within Fulton County. Names and addresses remain as recorded at each inspection. Different official facility IDs remain separate. Intervening inspections may be missing.
Recorded address: Official inspection listing ↗ ·