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MINI HOT POT RESTAURANT receives A in Gwinnett County health inspection

Inspected

2174 Pleasant Hill Rd Duluth, GA 30096

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MINI HOT POT RESTAURANT received an A, scoring 96 out of 100, in a Gwinnett County food-service inspection on Jun 22, 2026. The official report lists one finding. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The report states: “&2Employee drink stored kitchen prep table/cooler and another unapproved cup stored over bulk food products in the dry storage area.” [2]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Eating, drinking and tobacco use

    Item 2-2B
    &2Employee drink stored kitchen prep table/cooler and another unapproved cup stored over bulk food products in the dry storage area. Employees shall consume food and drink only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas (unless drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee's hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles). (C) Corrective Actions: Cups were removed to approved areas by the person in charge.
    Inspector’s full note

    Code .03(5)(k)1

    &2Employee drink stored kitchen prep table/cooler and another unapproved cup stored over bulk food products in the dry storage area. Employees shall consume food and drink only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas (unless drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee's hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles). (C) Corrective Actions: Cups were removed to approved areas by the person in charge.
    Official report · Item 2-2B ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Gwinnett County · Jun 22, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Gwinnett County
Inspection ID
21C169F5-50CA-4E44-9C8A-86506BB534BB
Facility ID
2AB00A9D-74DA-4985-BE4A-703C3A0F64EE
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked