Inspection summary
Inspection purpose: Routine
The inspector observed expired ServeSafe certification 7/25. [2]
The inspector also observed raw chicken above raw beef in RIC. [3]
A separate finding described posted inspection report not up to date. [4]
Two findings are marked as repeat violations. [5]
5 points higher than the previous inspection in our records: 77/100 on Jun 18, 2026. Intervening inspections may be missing.