Treehouse Restaurant And Pub

5 findings recorded on Oct 1, 2026. 2 marked corrected on site.

1. Violation recordedItem 10D ↗

   Food labeling and containers

   Observed all of the dressing bottles without labeling to identify each item CA: Food packaged in a food service establishment, that is not provided by a foodservice employee upon consumer request, shall be labeled as specified in law, including 21 CFR 101- Food labeling, and 9 CFR 317 Labeling, marking devices, and containers. 2.

   Inspector’s full note

   Inspection item: Food properly labeled; original container

   Code 511-6-1.04(7)(c)

   Observed all of the dressing bottles without labeling to identify each item CA: Food packaged in a food service establishment, that is not provided by a foodservice employee upon consumer request, shall be labeled as specified in law, including 21 CFR 101- Food labeling, and 9 CFR 317 Labeling, marking devices, and containers. 2. Label information shall include: (i) The common name of the food, or if there is no common name, an adequately descriptive identity statement; New Violation. Correct By: 10/11/2026

   Official report · Item 10D ↗

   Correction status not recorded

   Correct by Oct 11, 2026

2. Violation recordedItem 15A ↗

   Equipment design and condition

   Observed broken wire strainer CA: PIC immediately discarded Corrected On-Site. New Violation.

   Inspector’s full note

   Inspection item: Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

   Code 511-6-1.05(2)(c)

   Observed broken wire strainer CA: PIC immediately discarded Corrected On-Site. New Violation.

   Official report · Item 15A ↗

   Marked corrected on site

3. Repeat violationItem 15C ↗

   Equipment cleanliness

   Observed food debris in crevices of prep top cooler CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Repeat Violation.

   Inspector’s full note

   Inspection item: Nonfood-contact surfaces clean

   Code 511-6-1.05(7)(d)

   Observed food debris in crevices of prep top cooler CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Repeat Violation. Correct By: 10/04/2026

   Official report · Item 15C ↗

   Correction status not recorded

   Correct by Oct 4, 2026

Correction status comes from the dated report. Later changes may not be recorded here.