100/100Grade A
Tucker · Health score & inspection history
TAICHI BUBBLE TEA
4020 LAVISTA RD UNIT 4A TUCKER, GA 30084
Latest available inspection
DeKalb County86/100Grade B
What the inspector found
All 4 findings ↗4 findings recorded on Aug 5, 2026. 1 marked corrected on site.
Violation recordedItem 2-2D ↗
Handwashing
Observed the handsink in the front food service area without soap. Employee stated that they do not know where the replacement soap bottles are.
Inspector’s full note
Inspection item: Adequate handwashing facilities supplied & accessible
Code 511-6-1.07(3)(a)
Observed the handsink in the front food service area without soap. Employee stated that they do not know where the replacement soap bottles are. CA: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. New Violation. Correct By: 08/14/2026
Official report · Item 2-2D ↗Correction status not recorded
Correct by
Violation recordedItem 2-2D ↗
Handwashing
Observed the handsink in the front food service area without soap. Employee stated that they do not know where the replacement soap bottles are.
Inspector’s full note
Inspection item: Adequate handwashing facilities supplied & accessible
Code 511-6-1.07(3)(a)
Observed the handsink in the front food service area without soap. Employee stated that they do not know where the replacement soap bottles are. CA: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. New Violation. Correct By: 08/14/2026
Official report · Item 2-2D ↗Correction status not recorded
Correct by
Violation recordedItem 6-1A ↗
Proper cold holding temperatures
Observed TCS foods inside RIC 2 cold holding at temperatures above 41F CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below. Those foods were discarded (see temperature log for more) Corrected On-Site.
Inspector’s full note
Inspection item: Proper cold holding temperatures
Code 511-6-1.04(6)(f)
Observed TCS foods inside RIC 2 cold holding at temperatures above 41F CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below. Those foods were discarded (see temperature log for more) Corrected On-Site. New Violation.
Official report · Item 6-1A ↗Marked corrected on site
Read 1 more finding
Violation recordedItem 13A ↗
Posted: Permit/Inspection/Choking Poster/Handwashing
Could not find permit or inspection score posted anywhere in the store. CA: 1.
Inspector’s full note
Inspection item: Posted: Permit/Inspection/Choking Poster/Handwashing
Code 511-6-1.02(1)(f)(1)
Could not find permit or inspection score posted anywhere in the store. CA: 1. Post the permit and health inspection score in a location in the food service establishment that is conspicuous to consumers. New Violation. Correct By: 09/30/2026
Official report · Item 13A ↗Correction status not recorded
Correct by
Correction status comes from the dated report. Later changes may not be recorded here.
Inspection history 1
Official history ↗- Latest available86/100BReport
1 available inspection report. History may be incomplete.
About this location record
This page follows facility 13014098 within DeKalb County. Names and addresses remain as recorded at each inspection. Different official facility IDs remain separate. Intervening inspections may be missing.
Recorded address: Official inspection listing ↗ ·