LUNCH N' THINGS

3 findings recorded on Aug 28, 2026.

1. Violation recordedItem 12A ↗

   Food storage and contamination

   Observed 1 box of rice, multiple boxes of chicken, 2 boxes of corn stored directly on the floor in walk in cooler. Observed multiple boxes of chips stored on floor in dry storage.

   Inspector’s full note

   Inspection item: Contamination prevented during food preparation, storage, display

   Code 511-6-1.04(4)(q)

   Observed 1 box of rice, multiple boxes of chicken, 2 boxes of corn stored directly on the floor in walk in cooler. Observed multiple boxes of chips stored on floor in dry storage. CA: Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor New Violation. Correct By: 08/28/2026

   Official report · Item 12A ↗

   Correction status not recorded

   Correct by Aug 28, 2026

2. Repeat violationItem 13A ↗

   Posted: Permit/Inspection/Choking Poster/Handwashing

   Not able to observe physical food service permit. CA: Post the permit in a location in the food service establishment that is conspicuous to consumers.

   Inspector’s full note

   Inspection item: Posted: Permit/Inspection/Choking Poster/Handwashing

   Code 511-6-1.02(1)(f)(1)

   Not able to observe physical food service permit. CA: Post the permit in a location in the food service establishment that is conspicuous to consumers. Repeat Violation. Correct By: 09/08/2026

   Official report · Item 13A ↗

   Correction status not recorded

   Correct by Sep 8, 2026

3. Violation recordedItem 14C ↗

   Single-use/single-service articles: properly stored, used

   Observed box of single use togo cups and togo boxes stored directly on floor. Discussed that single use items must be at least 6 inches off floor.

   Inspector’s full note

   Inspection item: Single-use/single-service articles: properly stored, used

   Code 511-6-1.05(10)(e)1&3

   Observed box of single use togo cups and togo boxes stored directly on floor. Discussed that single use items must be at least 6 inches off floor. CA: Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor. 3. Single-service and single-use articles shall be stored as specified under paragraph 1 of this subsection and shall be kept in the original protective package or stored by using other means that afford protection from contamination until used. New Violation. Correct By: 08/28/2026

   Official report · Item 14C ↗

   Correction status not recorded

   Correct by Aug 28, 2026

Correction status comes from the dated report. Later changes may not be recorded here.