SILLA DEL TORO

4 findings recorded on Sep 16, 2026. 3 marked corrected on site.

1. Repeat violationItem 2-2D ↗

   Handwashing

   Observed the hand sink behind the bar obstructed with a strainer inside, a spray bottle and a dish scrubbing tool and the hand sink across from the 3-compartment sink with a red bucket stored inside. CA: Advised PIC A handwashing sink shall be maintained so that it is accessible at all times for employee use.

   Inspector’s full note

   Inspection item: Adequate handwashing facilities supplied & accessible

   Code 511-6-1.06(2)(o)

   Observed the hand sink behind the bar obstructed with a strainer inside, a spray bottle and a dish scrubbing tool and the hand sink across from the 3-compartment sink with a red bucket stored inside. CA: Advised PIC A handwashing sink shall be maintained so that it is accessible at all times for employee use. COS: PIC removed all items during time of inspection Corrected On-Site. Repeat Violation.

   Official report · Item 2-2D ↗

   Marked corrected on site

2. Violation recordedItem 4-1A ↗

   Food separation and protection

   Observed bread and spinach stored next to raw calamari and sardees stored inside the reach-in cooler across from the cook line and 1 tray of raw shelled eggs stored above cooked rice inside the 2nd reach-in cooler on the cook line CA: Advised PIC Food shall be protected from cross contamination by:arranging each type of food in equipment so that cross contamination of one type with another is prevented. COS: PIC re-arranged both coolers during time of inspection Corrected On-Site.

   Inspector’s full note

   Inspection item: Food separated and protected

   Code 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii)

   Observed bread and spinach stored next to raw calamari and sardees stored inside the reach-in cooler across from the cook line and 1 tray of raw shelled eggs stored above cooked rice inside the 2nd reach-in cooler on the cook line CA: Advised PIC Food shall be protected from cross contamination by:arranging each type of food in equipment so that cross contamination of one type with another is prevented. COS: PIC re-arranged both coolers during time of inspection Corrected On-Site. New Violation.

   Official report · Item 4-1A ↗

   Marked corrected on site

3. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   Observed knives stored as clean on the magnetic strip with food debris present. CA: Advised PIC Equipment food-contact surfaces and utensils shall be clean to sight and touch.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   Observed knives stored as clean on the magnetic strip with food debris present. CA: Advised PIC Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: PIC washed the knives inside the dish machine during time of inspection Corrected On-Site. New Violation.

   Official report · Item 4-2B ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.