LIT ASS WINGS

7 findings recorded on Jul 27, 2026. 2 marked corrected on site.

1. Violation recordedItem 4-2A ↗

   Food protection

   Observed TCS foods pasta, raw shrimp, fish, etc., stored uncovered inside reach in cooler. All foods shall be stored in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination.

   Inspector’s full note

   Inspection item: Food stored covered

   Code 511-6-1.04(4)(c)1(iv)

   Observed TCS foods pasta, raw shrimp, fish, etc., stored uncovered inside reach in cooler. All foods shall be stored in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination. COS items were covered with aluminum foil. Corrected On-Site. New Violation.

   Official report · Item 4-2A ↗

   Marked corrected on site

2. Violation recordedItem 6-2 ↗

   Proper date marking and disposition

   Observed cooked pasta inside reach in cooler with no date marking. PIC advised pasta was made 1 day prior.

   Inspector’s full note

   Inspection item: Proper date marking and disposition

   Code 511-6-1.04(6)(g)

   Observed cooked pasta inside reach in cooler with no date marking. PIC advised pasta was made 1 day prior. Time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. COS item was date marked. Corrected On-Site. New Violation.

   Official report · Item 6-2 ↗

   Marked corrected on site

3. Repeat violationItem 13A ↗

   Posted: Permit/Inspection/Choking Poster/Handwashing

   Upon arrival, facility does not have most recent health inspection displayed. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.

   Inspector’s full note

   Inspection item: Posted: Permit/Inspection/Choking Poster/Handwashing

   Code 511-6-1.02(1)(d)

   Upon arrival, facility does not have most recent health inspection displayed. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. Repeat Violation.

   Official report · Item 13A ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.