PAPA JOHN'S PIZZA

2 findings recorded on Aug 6, 2026. 2 marked corrected on site.

1. Violation recordedItem 2-1C ↗

   Bare-hand contact with food

   Observed PIC grab 2 green peppers with bare hands and put the peppers in a container of peppers. PIC confirmed that peppers are put on side of pizza in pizza box and are not cooked.

   Inspector’s full note

   Inspection item: No bare hand contact with ready-to-eat foods or approved alternate method properly followed

   Code 511-6-1.04(4)(a)1,2,3,4(i)

   Observed PIC grab 2 green peppers with bare hands and put the peppers in a container of peppers. PIC confirmed that peppers are put on side of pizza in pizza box and are not cooked. CA: Except when washing fruits and vegetables or as specified under subsection (a)4, food employees shall not contact exposed, ready-to-eat food with their bare hands and shall use suitable utensils such as deli tissue, spatulas, tongs, single-use gloves, or dispensing equipment. COS- Education provided. PIC voluntarily discarded containers of peppers. Corrected On-Site. New Violation.

   Official report · Item 2-1C ↗

   Marked corrected on site

2. Violation recordedItem 4-2A ↗

   Food protection

   Observed peppers stored uncovered at the time of inspection. CA: All food shall be stored covered to prevent contamination.

   Inspector’s full note

   Inspection item: Food stored covered

   Code 511-6-1.04(4)(c)1(iv)

   Observed peppers stored uncovered at the time of inspection. CA: All food shall be stored covered to prevent contamination. COS- peppers covered by PIC. Corrected On-Site. New Violation.

   Official report · Item 4-2A ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.