PAPA JOHN'S PIZZA #414

1 finding recorded on Oct 5, 2026. 1 marked corrected on site.

1. Violation recordedItem 6-1D ↗

   Time as a public health control

   Observed no time label on the TPHC pizza sauce located on the counter top next to the prep top cooler in the pizza prep area. CA: THPC food items shall be marked or otherwise identified to indicate: (I) The time when the food is removed from 41°F (5°C) or less cold holding temperature control and the time that is 6 hours past the point in time when the food is removed from cold holding temperature control.

   Inspector’s full note

   Inspection item: Time as a public health control: procedures and records

   Code 511-6-1.04(6)(i)

   Observed no time label on the TPHC pizza sauce located on the counter top next to the prep top cooler in the pizza prep area. CA: THPC food items shall be marked or otherwise identified to indicate: (I) The time when the food is removed from 41°F (5°C) or less cold holding temperature control and the time that is 6 hours past the point in time when the food is removed from cold holding temperature control. COS: PIC placed correct time label on pizza sauce. Corrected On-Site. New Violation.

   Official report · Item 6-1D ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.