BEST WESTERN ATLANTA - MARIETTA BALLPARK - FOOD

2 findings recorded on Aug 4, 2026. 2 marked corrected on site.

1. Violation recordedItem 6-1A ↗

   Cold holding

   OBSERVED WHOLE & 2% MILK STORED ON COUNTER AT SELF-SERVE BUFFET COLD HOLDING ABOVE 41F. OBSERVED STRAWBERRY CREAM CHEESE CUPS COLD HOLDING ABOVE 41F IN COOLER AT SELF-SERVE BUFFET.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   OBSERVED WHOLE & 2% MILK STORED ON COUNTER AT SELF-SERVE BUFFET COLD HOLDING ABOVE 41F. OBSERVED STRAWBERRY CREAM CHEESE CUPS COLD HOLDING ABOVE 41F IN COOLER AT SELF-SERVE BUFFET. OBSERVED YOGURT DISPENSING OUT OF MACHINE ABOVE 41F AT SELF SERVE BUFFET. C/A: ALL TCS FOODS COLD HOLDING SHALL BE MAINTAINED AT 41F OR BELOW COS: MILK DISCARDED AND REPLACED WITH CARTONS @ 39F; STRAWBERRY CREAM CHEESE CUPS DISCARDED AND REPLACED @ 38F; YOGURT IN MACHINE DISCARDED WHILE TEMPERATURE WAS ADJUSTED TO 41F (WAS 46F). Corrected On-Site. New Violation.

   Official report · Item 6-1A ↗

   Marked corrected on site

2. Repeat violationItem 6-1B ↗

   Hot holding temperatures

   OBSERVED POTATOES HOT HOLDING BELOW 135F IN CHAFER DISH AT SELF-SERVE BUFFET C/A: ALL TCS FOODS HOT HOLDING SHALL BE MAINTAINED AT 135F OR ABOVE COS: POTATOES DISCARDED Corrected On-Site. Repeat Violation.

   Inspector’s full note

   Inspection item: Proper hot holding temperatures

   Code 511-6-1.04(6)(f)

   OBSERVED POTATOES HOT HOLDING BELOW 135F IN CHAFER DISH AT SELF-SERVE BUFFET C/A: ALL TCS FOODS HOT HOLDING SHALL BE MAINTAINED AT 135F OR ABOVE COS: POTATOES DISCARDED Corrected On-Site. Repeat Violation.

   Official report · Item 6-1B ↗

   Marked corrected on site

Correction status comes from the dated report. Later changes may not be recorded here.