CHOONG MAN CHICKEN DULUTH received an A, scoring 95 out of 100, in a Gwinnett County food-service inspection on Sep 22, 2026. The official report lists three findings. [1]
The report states: “Reach in freezer and walk in freezer with excessive ice build up.” [2]
The report states: “Sink located near rear door leaking when shut off.” [3]
The report states: “Personal employee belongings such as bag, jackets, airpods, drinks stored throughout kitchen that can contaminate foods, prep areas, and paper goods.” [4]
Showing 3 of 3 findings
Reach in freezer and walk in freezer with excessive ice build up. Ensure units are defrosted by 9/29/26. //SECOND CONSECUTIVE ROUTINE VIOLATION// Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)
Code .05(6)(a)
Reach in freezer and walk in freezer with excessive ice build up. Ensure units are defrosted by 9/29/26. //SECOND CONSECUTIVE ROUTINE VIOLATION// Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)Official report · Item 15A ↗
Sink located near rear door leaking when shut off. Ensure sink is repaired by 9/29/26. A plumbing system shall be repaired according to law; (P) and maintained in good repair. (C)
Code .06(2)(r)
Sink located near rear door leaking when shut off. Ensure sink is repaired by 9/29/26. A plumbing system shall be repaired according to law; (P) and maintained in good repair. (C)Official report · Item 16B ↗
Personal employee belongings such as bag, jackets, airpods, drinks stored throughout kitchen that can contaminate foods, prep areas, and paper goods. Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens and single-service and single-use articles cannot occur. (C)
Code .07(4)(b)
Personal employee belongings such as bag, jackets, airpods, drinks stored throughout kitchen that can contaminate foods, prep areas, and paper goods. Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens and single-service and single-use articles cannot occur. (C)Official report · Item 17D ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Gwinnett County · Sep 22, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Gwinnett County. History includes only this authority’s exact facility ID.
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