Inspection summary
The inspector observed that green detergent buckets used to hold sanitizing solution were not properly labeled as sanitizer. [2]
The inspector also observed that the facility did not have chlorine test strips to measure the sanitizer concentration of the dish machine behind the front service counter. [3]
33 points higher than the previous inspection in our records: 62/100 on Sep 28, 2026. Intervening inspections may be missing.