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Sunny Garden Inc DBA Su's Chinese Cuisine receives B in Fulton County health inspection

Inspected

1510 PIEDMONT AVE STE F ATLANTA, GA 30324

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Sunny Garden Inc DBA Su's Chinese Cuisine received a B, scoring 86 out of 100, in a Fulton County food-service inspection on Oct 2, 2026. The official report lists four findings. [1]

Inspection score

86/100Grade BOfficial inspection

Inspection summary

The inspector observed pooled eggs at 47F internally and pork wontons at 50F internally. [2]

The inspector also observed small containers of spices at stove and large storage bins without identification of the food within. [3]

A separate finding described dishes wet stacked. [4]

The report marks one finding as corrected on site. [5]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Cold holding

    Item 6-1A
    Observed pooled eggs at 47F internally and pork wontons at 50F internally. Must store foods 41F or colder internally.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed pooled eggs at 47F internally and pork wontons at 50F internally. Must store foods 41F or colder internally. Manager discarded pooled eggs and pork wontons. Corrected On-Site. New Violation.
    Official report · Item 6-1A ↗
    Corrected on siteNew violation
  2. Food labeling and containers

    Item 10D
    Observed small containers of spices at stove and large storage bins without identification of the food within. Must label foods with common name of what is held within.
    Inspector’s full note

    Code 511-6-1.04(4)(d)

    Observed small containers of spices at stove and large storage bins without identification of the food within. Must label foods with common name of what is held within. New Violation. Correct By: 10/05/2026
    Official report · Item 10D ↗
    New violation

    Correct by

  3. Utensil, equipment and linen storage

    Item 14B
    Observed dishes wet stacked. Must allow dishes to air-dry before stacking.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    Observed dishes wet stacked. Must allow dishes to air-dry before stacking. New Violation. Correct By: 10/06/2026
    Official report · Item 14B ↗
    New violation

    Correct by

  4. Equipment cleanliness

    Item 15C
    Observed exterior of food bins in reach in cooler and walk in cooler/freezer with accumulated food debris/grease. Must clean and maintain food bins clean.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed exterior of food bins in reach in cooler and walk in cooler/freezer with accumulated food debris/grease. Must clean and maintain food bins clean. New Violation. Correct By: 10/08/2026
    Official report · Item 15C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    86/100B
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57555322
Facility ID
9485578
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

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