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CT Cantina and Taqueria scores 92; inspectors cite handwashing issues

Inspected

6220 TOWN SQ STE 1040 ALPHARETTA, GA 30005

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CT Cantina and Taqueria received an A, scoring 92 out of 100, in a Forsyth County food-service inspection on Jul 27, 2026. The official report lists two findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The report states: “Inspector observed hand sink (adjacent to grill line) in main kitchen blocked with a trash can.” [2]

The report states: “Inspector observed a multitude of utensils stored clean with labels & label residue (Location: Dish Pit & Walk-in Coolers).” The note records an on-site correction: “PIC pulled utensils for washing, rinsing, & sanitizing.” [3]

The report marks two findings as corrected on site. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Handwashing

    Item 2-2D
    Inspector observed hand sink (adjacent to grill line) in main kitchen blocked with a trash can. Inspector observed hand sink (adjacent to prep line) with a container in the basin.
    Inspector’s full note

    Code 511-6-1.06(2)(o)

    Inspector observed hand sink (adjacent to grill line) in main kitchen blocked with a trash can. Inspector observed hand sink (adjacent to prep line) with a container in the basin. COS PIC relocated items blocking and in the hand sinks. CA: 1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf 2. A handwashing facility may not be used for purposes other than handwashing. Pf Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation

  2. Food-contact surface sanitation

    Item 4-2B
    Inspector observed a multitude of utensils stored clean with labels & label residue (Location: Dish Pit & Walk-in Coolers). COS PIC pulled utensils for washing, rinsing, & sanitizing.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Inspector observed a multitude of utensils stored clean with labels & label residue (Location: Dish Pit & Walk-in Coolers). COS PIC pulled utensils for washing, rinsing, & sanitizing. CA: 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. Corrected On-Site. New Violation.
    Official report · Item 4-2B ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Forsyth County · Jul 27, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Forsyth County
Inspection ID
57543844
Facility ID
9487064
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Forsyth County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked