EXTREME TERIYAKI GRILL EXPRESS received an A, scoring 92 out of 100, in a DeKalb County food-service inspection on Oct 8, 2026. The official report lists three findings. [1]
The inspector observed an employee manually washing dishes without sanitizing them after washing and rinsing. [2]
The inspector also observed six metal containers of shrimp and chicken, as well as several plastic containers of prepared carrots and celery, stored in the walk-in cooler without date marking. [3]
The report marks two findings as corrected on site. [4]
Showing 3 of 3 findings
Observed employee manually washing dishes without sanitizing them after washing and rinsing. Employee was instructed to properly sanitize all cleaned utensils prior to use.
Code 511-6-1.05(8)(a)
Observed employee manually washing dishes without sanitizing them after washing and rinsing. Employee was instructed to properly sanitize all cleaned utensils prior to use. CA: Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning. COS: I educated the staff member on the proper contact time required for sanitization and how to properly check the concentration of the chlorine sanitizing solution. Corrected On-Site. New Violation.Official report · Item 4-2B ↗
Observed employee manually washing dishes without sanitizing them after washing and rinsing. Employee was instructed to properly sanitize all cleaned utensils prior to use.
Code 511-6-1.05(8)(a)
Observed employee manually washing dishes without sanitizing them after washing and rinsing. Employee was instructed to properly sanitize all cleaned utensils prior to use. CA: Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning. COS: I educated the staff member on the proper contact time required for sanitization and how to properly check the concentration of the chlorine sanitizing solution. Corrected On-Site. New Violation.Official report · Item 4-2B ↗
Observed six metal containers of shrimp and chicken, as well as several plastic containers of prepared carrots and celery, stored in the walk-in cooler without date marking. A date-marking poster was provided to the person in charge for reference and proper implementation.
Code 511-6-1.04(6)(g)
Observed six metal containers of shrimp and chicken, as well as several plastic containers of prepared carrots and celery, stored in the walk-in cooler without date marking. A date-marking poster was provided to the person in charge for reference and proper implementation. CA: Except when packaging food using a reduced oxygen packaging method, and except as specified in paragraphs 5 and 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. New Violation. Correct By: 10/13/2026Official report · Item 6-2 ↗
Correct by
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Oct 8, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
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