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NORTHLAKE THAI CUISINE receives A in DeKalb County health inspection

Inspected

3939 LAVISTA ROAD, SUITE A TUCKER, GA 30084

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NORTHLAKE THAI CUISINE received an A, scoring 91 out of 100, in a DeKalb County food-service inspection on Oct 8, 2026. The official report lists four findings. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

The inspector observed multiple non tcs seasonings and sauces next to the stove stored uncovered. [2]

The inspector also observed scoop for rice unclean with brown-ish and pink-ish debris. [3]

A separate finding described three 16 oz peanut butter containers stored in dry storage pantry that has a best by date of 4/19/2026. [4]

The report marks one finding as corrected on site. One finding is marked as a repeat violation. [5]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Food protection

    Item 4-2A
    Observed multiple non tcs seasonings and sauces next to the stove stored uncovered. Observed tofu in walk in cooler stored uncovered.
    Inspector’s full note

    Code 511-6-1.04(4)(c)1(iv)

    Observed multiple non tcs seasonings and sauces next to the stove stored uncovered. Observed tofu in walk in cooler stored uncovered. Observed pitchers of water in server's station stored uncovered. CA: When storing foods, they must be stored in packages, covered containers, or wrappings to protect it from overhead contamination. New Violation. Correct By: 10/08/2026
    Official report · Item 4-2A ↗
    New violation

    Correct by

  2. Food-contact surface sanitation

    Item 4-2B
    Observed scoop for rice unclean with brown-ish and pink-ish debris. Observed container holding the rice scoops with the same staining or debris.
    Inspector’s full note

    Code 511-6-1.05(7)(b)

    Observed scoop for rice unclean with brown-ish and pink-ish debris. Observed container holding the rice scoops with the same staining or debris. When the scoop was wiped with a clean alcohol swab, the stains rubbed off on the swab. Observed plates stored upright, allowing for dust build up inside of plate CA: Equipment food-contact surfaces and utensils shall be cleaned: At any time during the operation when contamination may have occurred COS: Each item mentioned was cleaned and ran through the dishwasher. Corrected On-Site. New Violation.
    Official report · Item 4-2B ↗
    Corrected on siteNew violation
  3. Food labeling and containers

    Item 10D
    Observed three 16 oz peanut butter containers stored in dry storage pantry that has a best by date of 4/19/2026. Observed 1/3 of 136 oz chili paste container with expiration stamp date of August 2023 stored in the dry storage pantry.
    Inspector’s full note

    Code 511-6-1.04(8)(b)

    Observed three 16 oz peanut butter containers stored in dry storage pantry that has a best by date of 4/19/2026. Observed 1/3 of 136 oz chili paste container with expiration stamp date of August 2023 stored in the dry storage pantry. CA: Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date. New Violation. Correct By: 10/08/2026
    Official report · Item 10D ↗
    New violation

    Correct by

  4. Equipment cleanliness

    Item 15C
    Observed racks in walk in cooler unclean to touch and sight. Observed PVC strip curtains in walk in cooler unclean.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed racks in walk in cooler unclean to touch and sight. Observed PVC strip curtains in walk in cooler unclean. Observed inside of prep top cooler 2 (not touching foods) unclean to touch and sight. Observed build up of grease around grill. Observed towels soaked in old oil sitting on surface around grill. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Repeat Violation. Correct By: 11/09/2026
    Official report · Item 15C ↗
    Repeat violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

Record details & methodology
Authority
DeKalb County
Inspection ID
57556281
Facility ID
12292877
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from DeKalb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked