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CICI'S PIZZA scores 93; inspectors cite personal cleanliness issues

Inspected

3912 N DRUID HILLS RD DECATUR, GA 30033

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CICI'S PIZZA received an A, scoring 93 out of 100, in a DeKalb County food-service inspection on Oct 2, 2026. The official report lists six findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

The inspector observed an employee working with foods with multiple bracelets on. The note records an on-site correction: “Employee removed bracelets.” [2]

The inspector also observed sanitizer wiping cloth stored on counter in between uses. The note records an on-site correction: “Wiping cloth placed in sanitizer solution.” [3]

A separate finding described an employee washing dishes and put them directly into sanitizer solution without rinsing in between. The note records an on-site correction: “PIC rewashed the dishes in the proper order CA: Washed utensils and equipment shall be rinsed so that abrasives are removed and cleaning chemicals are removed or diluted through the use of water or a detergent-sanitizer solution by using one of the following procedures: 1.” [4]

The report marks four findings as corrected on site. Two findings are marked as repeat violations. [5]

What inspectors found

Read the official report

Showing 6 of 6 findings

  1. Personal cleanliness

    Item 12B
    Observed employee working with foods with multiple bracelets on. COS: Employee removed bracelets.
    Inspector’s full note

    Code 511-6-1.03(5)(g)

    Observed employee working with foods with multiple bracelets on. COS: Employee removed bracelets. CA: CA: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. Corrected On-Site. Repeat Violation.
    Official report · Item 12B ↗
    Corrected on siteRepeat violation

  2. Wiping cloth use and storage

    Item 12C
    Observed sanitizer wiping cloth stored on counter in between uses. COS: Wiping cloth placed in sanitizer solution.
    Inspector’s full note

    Code 511-6-1.04(4)(m)

    Observed sanitizer wiping cloth stored on counter in between uses. COS: Wiping cloth placed in sanitizer solution. CA: Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n) Corrected On-Site. New Violation.
    Official report · Item 12C ↗
    Corrected on siteNew violation

  3. Warewashing facilities and test strips

    Item 15B
    Observed employee washing dishes and put them directly into sanitizer solution without rinsing in between. COS: PIC rewashed the dishes in the proper order CA: Washed utensils and equipment shall be rinsed so that abrasives are removed and cleaning chemicals are removed or diluted through the use of water or a detergent-sanitizer solution by using one of the following procedures: 1.
    Inspector’s full note

    Code 511-6-1.05(7)(j)

    Observed employee washing dishes and put them directly into sanitizer solution without rinsing in between. COS: PIC rewashed the dishes in the proper order CA: Washed utensils and equipment shall be rinsed so that abrasives are removed and cleaning chemicals are removed or diluted through the use of water or a detergent-sanitizer solution by using one of the following procedures: 1. Use of a distinct, separate water rinse after washing and before sanitizing if using: (i) A 3-compartment sink, or (ii) A 3-step washing, rinsing, and sanitizing procedure in a warewashing system for CIP equipment Corrected On-Site. New Violation.
    Official report · Item 15B ↗
    Corrected on siteNew violation

  4. Equipment cleanliness

    Item 15C
    Observed cabinet underneath self-service drink station unclean with an excess of black and green mold-like growth covered up by cardboard. Informed PIC to clean and repair area to prevent growth of mold-like substances.
    Inspector’s full note

    Code 511-6-1.05(7)(d)

    Observed cabinet underneath self-service drink station unclean with an excess of black and green mold-like growth covered up by cardboard. Informed PIC to clean and repair area to prevent growth of mold-like substances. Replace cabinets as needed if area cannot be cleaned. CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Repeat Violation. Correct By: 10/12/2026
    Official report · Item 15C ↗
    Repeat violation

    Correct by

  5. Facility maintenance and cleanliness

    Item 17C
    Observed cobwebs in the corners on the wall and ceiling in very back kitchen area and in linen storage room. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed cobwebs in the corners on the wall and ceiling in very back kitchen area and in linen storage room. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. New Violation. Correct By: 10/12/2026
    Official report · Item 17C ↗
    New violation

    Correct by

  6. Ventilation and lighting

    Item 17D
    Observed purse and jackets stored with linens. CA: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination.
    Inspector’s full note

    Code 511-6-1.07(4)(b)

    Observed purse and jackets stored with linens. CA: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. 2. Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens and single-service and single-use articles cannot occur. COS: Purse and jackets relocated. Corrected On-Site. New Violation.
    Official report · Item 17D ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    93/100A
    Reading

Sources

01 / Primary source Official inspection & findings

DeKalb County · Oct 2, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
DeKalb County
Inspection ID
57555278
Facility ID
12300265
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from DeKalb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked