ROBERT SHAW ELEMENTARY SCHOOL received a B, scoring 88 out of 100, in a DeKalb County food-service inspection on Sep 16, 2026. The official report lists two findings. [1]
The report states: “Time/Temperature Control for Safety Food, Hot and Cold Holding.” [2]
The report states: “Good Repair and Calibration.” [3]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [4]
Showing 2 of 2 findings
Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above.
Code 511-6-1.04(6)(f)
Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above. Observed Time/Temperature Control for Safety Food (TCS) held at greater than 41 degrees Fahrenheit in walk in cooler. See asterisks in temp log. As per person in charge food have been in walk in cooler for 24 hrs. prior to inspection. Ambient temperature of unit tested at 42.6F after 20 minutes . COS : Food items were discarded by food worker and person in charge had school maintenance submit a work order ticket to have unit serviced. Corrected On-Site. Repeat Violation.Official report · Item 6-1A ↗
Good Repair and Calibration. Ambient air temperature shall be maintained in good repair and be accurate within the intended range of use.
Code 511-6-1.05(6)(q)1&3
Good Repair and Calibration. Ambient air temperature shall be maintained in good repair and be accurate within the intended range of use. At the time of inspection, ambient air temperature of walk in cooler tested at 42.6 F. Person in Charge is advised to have unit serviced and to refrain from storing any Time/temperature for Control for safety foods in said unit , until it has be repaired and the ambient temperature is at 41F or below. New Violation. Correct By: 09/23/2026Official report · Item 15A ↗
Correct by
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Sep 16, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
Checked