KRYSTAL'S #37 received an A, scoring 96 out of 100, in a DeKalb County food-service inspection on Jul 30, 2026. The official report lists three findings. [1]
The inspector observed walk in freezer door damaged at the bottom , leaving the freezer slightly open. [2]
The inspector also observed rack holding clean utensils unclean to sight and touch with and accumulation of dust and debris. [3]
A separate finding described a missing ceiling tile near the handwashing sink in the main kitchen. [4]
Two findings are marked as repeat violations. [5]
Showing 3 of 3 findings
Observed walk in freezer door damaged at the bottom , leaving the freezer slightly open. No risk of foods melting, as the walk in freezer is located inside of the walk in cooler.
Code 511-6-1.05(6)(a)
Observed walk in freezer door damaged at the bottom , leaving the freezer slightly open. No risk of foods melting, as the walk in freezer is located inside of the walk in cooler. Walk in cooler door is in good repair. CA: 1. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections (1) and (2)of this Rule. 2. Equipment components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications. New Violation. Correct By: 01/29/2027Official report · Item 15A ↗
Correct by
Observed rack holding clean utensils unclean to sight and touch with and accumulation of dust and debris. Observed non food contact surfaces on the inside of the Blodgett oven unclean with oil and food debris.
Code 511-6-1.05(7)(a)2,3
Observed rack holding clean utensils unclean to sight and touch with and accumulation of dust and debris. Observed non food contact surfaces on the inside of the Blodgett oven unclean with oil and food debris. Observed the inner corners of the prep top cooler in main kitchen with an accumulation of food debris. Observed a dark brown substance wiped off of the lid of the ice machine on a clean white alcohol swab. CA: 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Repeat Violation. Correct By: 01/29/2027Official report · Item 15C ↗
Correct by
Observed a missing ceiling tile near the handwashing sink in the main kitchen. Observed floors and walls between equipment with an accumulation of dirt and debris in main kitchen.
Code 511-6-1.07(5)(a),(b)
Observed a missing ceiling tile near the handwashing sink in the main kitchen. Observed floors and walls between equipment with an accumulation of dirt and debris in main kitchen. CA: All physical facilities shall be maintained in good repair. 1. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Repeat Violation. Correct By: 01/29/2027Official report · Item 17C ↗
Correct by
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Jul 30, 2026
02 / Same facility ↗Official inspection historyInspection 57544287 · Facility 12767586
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
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