POPEYES #11687 received an A, scoring 93 out of 100, in a DeKalb County food-service inspection on Jul 16, 2026. The official report lists four findings. [1]
The inspector observed no disposable hand towels stocked in 2 kitchen sinks and mens bathroom. [2]
The inspector also observed multiple metal and plastic pans stored clean and stacked wet. [3]
A separate finding described racks in walk-in cooler with a build-up of brown debris. [4]
Showing 4 of 4 findings
Observed no disposable hand towels stocked in 2 kitchen sinks and mens bathroom. CA: Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1.
Code 511-6-1.07(3)(b)
Observed no disposable hand towels stocked in 2 kitchen sinks and mens bathroom. CA: Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels New Violation. Correct By: 07/16/2026Official report · Item 2-2D ↗
Correct by
Observed multiple metal and plastic pans stored clean and stacked wet. CA: Cleaned equipment and utensils shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor.
Code 511-6-1.05(10)(e)1,2,4
Observed multiple metal and plastic pans stored clean and stacked wet. CA: Cleaned equipment and utensils shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor. 2. Clean equipment and utensils shall be stored as specified under paragraph 1 of this subsection and shall be stored: (i) In a self-draining position that allows air drying; and (ii) Covered or inverted. New Violation. Correct By: 07/16/2026Official report · Item 14B ↗
Correct by
Observed racks in walk-in cooler with a build-up of brown debris. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
Code 511-6-1.05(7)(a)2,3
Observed racks in walk-in cooler with a build-up of brown debris. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. New Violation.Official report · Item 15C ↗
Observed wall behind meat sink and 3-compartment sink with a build up of black debris and organic growth. CA: All physical facilities shall be maintained in good repair.
Code 511-6-1.07(5)(a),(b)
Observed wall behind meat sink and 3-compartment sink with a build up of black debris and organic growth. CA: All physical facilities shall be maintained in good repair. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. New Violation. Correct By: 07/23/2026Official report · Item 17C ↗
Correct by
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Jul 16, 2026
02 / Same facility ↗Official inspection historyInspection 57540894 · Facility 12300779
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
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