THE COOP received a B, scoring 89 out of 100, in a DeKalb County food-service inspection on Jul 6, 2026. The official report lists four findings. [1]
The inspector observed staff member actively washing, rinsing but not sanitizing dishes. [2]
The inspector also observed cooked chicken wings, collard greens, alfredo, in reach in cooler with no date marking. [3]
A separate finding described permit that was not current displayed. [4]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [5]
Showing 4 of 4 findings
Observed staff member actively washing, rinsing but not sanitizing dishes. CA:CA: chlorine solution shall have a minimum temperature based on the concentration and pH of the solution between 50-100PPM.
Code 511-6-1.05(6)(n)
Observed staff member actively washing, rinsing but not sanitizing dishes. CA:CA: chlorine solution shall have a minimum temperature based on the concentration and pH of the solution between 50-100PPM. COS: staff member was educated to set up sanitizing sink and to check 2-4 hours with testing strips. Corrected On-Site. New Violation.Official report · Item 4-2B ↗
Observed cooked chicken wings, collard greens, alfredo, in reach in cooler with no date marking. refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1.
Code 511-6-1.04(6)(g)
Observed cooked chicken wings, collard greens, alfredo, in reach in cooler with no date marking. refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. New Violation. Correct By: 07/07/2026Official report · Item 6-2 ↗
Correct by
Observed permit that was not current displayed. Provided PIC with 2025 & 2026 with invoices.
Code 511-6-1.02(1)(f)(1)
Observed permit that was not current displayed. Provided PIC with 2025 & 2026 with invoices. CA: Post the permit in a location in the food service establishment that is conspicuous to consumers. New Violation. Correct By: 07/07/2026Official report · Item 13A ↗
Correct by
Observed grease accumulated under cooking equipment. Observed build-up of food debris, dust or dirt on nonfood-contact surface.
Observed grease accumulated under cooking equipment. Observed build-up of food debris, dust or dirt on nonfood-contact surface. Observed interior of reach-in cooler soiled with accumulation of food residue. Reach-in cooler not cleaned to prevent accumulation of soil residue. Observed wall soiled with accumulated grease. Observed attached equipment soiled with accumulated grease. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Advised PIC to do a deep cleaning of main kitchen area during a specific time every week to prevent build up. Repeat Violation. Correct By: 07/10/2026Official report · Item 15C ↗
Correct by
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Jul 6, 2026
02 / Same facility ↗Official inspection historyInspection 57538949 · Facility 12998273
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
Checked