OLDE TOWNE ATHLETIC CLUB - FOOD received an A, scoring 94 out of 100, in a Cobb County food-service inspection on Oct 2, 2026. The official report lists three findings. [1]
The inspector observed bruschetta with a discard date of 9/22 and pesto aioli with a discard date of 8/13 stored in the bottom of the prep top cooler of main kitchen. [2]
The inspector also observed missing ceiling tiles inside the storage room above the walk-in cooler. [3]
A separate finding described an employee food stored inside microwave in main kitchen. [4]
The report marks two findings as corrected on site. One finding is marked as a repeat violation. [5]
Showing 3 of 3 findings
Observed bruschetta with a discard date of 9/22 and pesto aioli with a discard date of 8/13 stored in the bottom of the prep top cooler of main kitchen. C/A: A food that requires datemarking shall be discarded if it: (i) Exceeds 7 days, not including the time that the product is frozen; P (ii) Is in a container or package that does not bear a date or day; P or (iii) Is inappropriately marked with a date or day that exceeds 7 days COS: Food items discarded.
Code 511-6-1.04(6)(h)
Observed bruschetta with a discard date of 9/22 and pesto aioli with a discard date of 8/13 stored in the bottom of the prep top cooler of main kitchen. C/A: A food that requires datemarking shall be discarded if it: (i) Exceeds 7 days, not including the time that the product is frozen; P (ii) Is in a container or package that does not bear a date or day; P or (iii) Is inappropriately marked with a date or day that exceeds 7 days COS: Food items discarded. Corrected On-Site. New Violation.Official report · Item 6-2 ↗
Observed missing ceiling tiles inside the storage room above the walk-in cooler. C/A: All physical facilities shall be maintained in good repair Repeat Violation.
Code 511-6-1.07(5)(a),(b)
Observed missing ceiling tiles inside the storage room above the walk-in cooler. C/A: All physical facilities shall be maintained in good repair Repeat Violation.Official report · Item 17C ↗
Observed employee food stored inside microwave in main kitchen. C/A: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination COS: Food items removed.
Code 511-6-1.07(4)(b)
Observed employee food stored inside microwave in main kitchen. C/A: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination COS: Food items removed. Corrected On-Site. New Violation.Official report · Item 17D ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Cobb County · Oct 2, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Cobb County. History includes only this authority’s exact facility ID.
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