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TACO CANTINA receives A in Cobb County health inspection

Inspected

2517 SPRING RD STE 101 SMYRNA, GA 30080

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TACO CANTINA received an A, scoring 91 out of 100, in a Cobb County food-service inspection on Sep 17, 2026. The official report lists two findings. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

The inspector observed several cold held TCS food items holding above 41F in front food service reach in cooler #1 and main kitchen reach in cooler #3 *see asterisks*. [2]

The inspector also observed sliced tomatoes stored tightly wrapped in a container not cooling at a rate to reach 41F within 4 hours in front food service prep top cooler. [3]

The report marks two findings as corrected on site. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Cold holding

    Item 6-1A
    Observed several cold held TCS food items holding above 41F in front food service reach in cooler #1 and main kitchen reach in cooler #3 *see asterisks*. C/A: Cold held TCS food items shall be maintained at 41F or below except during preparation, cooking, cooling, or when time is used as a public health control.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed several cold held TCS food items holding above 41F in front food service reach in cooler #1 and main kitchen reach in cooler #3 *see asterisks*. C/A: Cold held TCS food items shall be maintained at 41F or below except during preparation, cooking, cooling, or when time is used as a public health control. COS: All food items were discarded. Corrected On-Site. New Violation.
    Official report · Item 6-1A
    Corrected on siteNew violation
  2. Cooling time and temperature

    Item 6-1C
    Observed sliced tomatoes stored tightly wrapped in a container not cooling at a rate to reach 41F within 4 hours in front food service prep top cooler. C/A: TCS foods cooled from an ambient temperature shall reach 41F or below within 4 hours.
    Inspector’s full note

    Code 511-6-1.04(6)(d)

    Observed sliced tomatoes stored tightly wrapped in a container not cooling at a rate to reach 41F within 4 hours in front food service prep top cooler. C/A: TCS foods cooled from an ambient temperature shall reach 41F or below within 4 hours. COS: Sliced tomatoes were loosely wrapped and placed in ice bath inside of front food service prep top cooler; reached 41F at 11:50am. Corrected On-Site. New Violation.
    Official report · Item 6-1C
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

Record details & methodology
Authority
Cobb County
Inspection ID
57552723
Facility ID
3164853
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked