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EINSTEIN BROS. BAGELS #3159 receives B in Cobb County health inspection

Inspected

2460 CUMBERLAND PKWY SE STE 170 ATLANTA, GA 30339-5038

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EINSTEIN BROS. BAGELS #3159 received a B, scoring 82 out of 100, in a Cobb County food-service inspection on Sep 10, 2026. The official report lists five findings. [1]

Inspection score

82/100Grade BOfficial inspection

Inspection summary

The report states: “Facility provided key drop agreement with vendor (Performance foods) but is unable to provide records/documentation of temperatures of TCS foods upon delivery as required.” [2]

The inspector also observed several TCS foods cold holding at above 41F along front food service area and self service areas in lobby. [3]

A separate finding described cooked sausages hot holding at below 135F in warmer drawers above prep top cooler in front food service area. [4]

The report marks two findings as corrected on site. Two findings are marked as repeat violations. [5]

What inspectors found

Read the official report

Showing 5 of 5 findings

  1. Person in charge

    Item 1-2A
    Facility provided key drop agreement with vendor (Performance foods) but is unable to provide records/documentation of temperatures of TCS foods upon delivery as required. C/A: The food service establishment shall maintain records of the written agreement as specified in subsection (3)(m)3. of this Rule as well as records that show the delivery condition and temperature of the products upon receipt of delivery.
    Inspector’s full note

    Code 511-6-1.03(2)(a)-(n)(p),(q)

    Facility provided key drop agreement with vendor (Performance foods) but is unable to provide records/documentation of temperatures of TCS foods upon delivery as required. C/A: The food service establishment shall maintain records of the written agreement as specified in subsection (3)(m)3. of this Rule as well as records that show the delivery condition and temperature of the products upon receipt of delivery. Records shall be made available upon request by the Health Authority New Violation. Correct By: 09/20/2026
    Official report · Item 1-2A ↗
    New violation

    Correct by

  2. Cold holding

    Item 6-1A
    Observed several TCS foods cold holding at above 41F along front food service area and self service areas in lobby. C/A: All TCS foods cold held must be maintained at 41F and below.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed several TCS foods cold holding at above 41F along front food service area and self service areas in lobby. C/A: All TCS foods cold held must be maintained at 41F and below. COS: All food discarded and replenished except cream cheese in self serve cooler. Per PIC, cream cheese was out of temperature less than 1-hour due to restock. Cream cheese moved to WIC in ice bath and observed at 41F by end of inspection. Corrected On-Site. Repeat Violation.
    Official report · Item 6-1A ↗
    Corrected on siteRepeat violation

  3. Hot holding temperatures

    Item 6-1B
    Observed cooked sausages hot holding at below 135F in warmer drawers above prep top cooler in front food service area. C/A: All TCS foods hot held must be maintained at 135F and above.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed cooked sausages hot holding at below 135F in warmer drawers above prep top cooler in front food service area. C/A: All TCS foods hot held must be maintained at 135F and above. COS: Sausages discarded. Corrected On-Site. New Violation.
    Official report · Item 6-1B ↗
    Corrected on siteNew violation

  4. Utensil, equipment and linen storage

    Item 14B
    Observed several dishes wet stacked on shelf above 3-compartment sink in main kitchen. C/A: After cleaning and sanitizing, equipment and utensils: 1.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    Observed several dishes wet stacked on shelf above 3-compartment sink in main kitchen. C/A: After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry. New Violation. Correct By: 09/13/2026
    Official report · Item 14B ↗
    New violation

    Correct by

  5. Equipment cleanliness

    Item 15C
    1. Observed heavy debris and black, slime buildup under cabinets of drink machine in self service area in lobby.
    Inspector’s full note

    Code 511-6-1.05(7)(d)

    1. Observed heavy debris and black, slime buildup under cabinets of drink machine in self service area in lobby. 2. Observed water pooled along interior base of beverage cooler 1 in front food service area. C/A: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Repeat Violation. Correct By: 09/13/2026
    Official report · Item 15C ↗
    Repeat violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    82/100B
    Reading

Sources

01 / Primary source Official inspection & findings

Cobb County · Sep 10, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Cobb County
Inspection ID
57551314
Facility ID
3166306
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked