CAZADORES MEXICAN RESTAURANT #1 received a B, scoring 88 out of 100, in a Cobb County food-service inspection on Aug 26, 2026. The official report lists two findings. [1]
The inspector observed lettuce in the prep top cooler of main kitchen and carnitas in the reach in cooler temp above 41F. [2]
The inspector also observed light bulbs without light shields in the hood above the grill. [3]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [4]
Showing 2 of 2 findings
Observed lettuce in the prep top cooler of main kitchen and carnitas in the reach in cooler temp above 41F. Observed raw chicken, tomatoes, and raw in the cooler drawers temp above 41F in the grill drawers of main kitchen.
Code 511-6-1.04(6)(f)
Observed lettuce in the prep top cooler of main kitchen and carnitas in the reach in cooler temp above 41F. Observed raw chicken, tomatoes, and raw in the cooler drawers temp above 41F in the grill drawers of main kitchen. C/A: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below COS: Tomatoes and raw beef placed in ice bath for rapid cooling. Chicken, carnitas, and lettuce discarded. Corrected On-Site. Repeat Violation.Official report · Item 6-1A ↗
Observed light bulbs without light shields in the hood above the grill. C/A: Light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens; or unwrapped single-service and single-use articles New Violation.
Code 511-6-1.07(2)(i)
Observed light bulbs without light shields in the hood above the grill. C/A: Light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens; or unwrapped single-service and single-use articles New Violation.Official report · Item 17D ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Cobb County · Aug 26, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Cobb County. History includes only this authority’s exact facility ID.
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