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MARISCOS EL SAZON DEL KORA receives B in Cobb County health inspection

Inspected

2500 S COBB DR SE STE C SMYRNA, GA 30080-1834

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MARISCOS EL SAZON DEL KORA received a B, scoring 87 out of 100, in a Cobb County food-service inspection on Aug 17, 2026. The official report lists three findings. [1]

Inspection score

87/100Grade BOfficial inspection

Inspection summary

The inspector observed the following food items uncovered and exposed to overhead contamination in the main kitchen: Preptop cooler: raw salmon, butter, mixed vegetables, garlic reach in cooler: diced and sliced tomatoes, diced and sliced cucumbers,sliced oranges, butter. [2]

The inspector also observed black mold-like build up in ice machine in main kitchen CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. [3]

A separate finding described TCS foods listed with asterisks cold holding above 41f in the main kitchen. [4]

The report marks three findings as corrected on site. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food protection

    Item 4-2A
    observed the following food items uncovered and exposed to overhead contamination in the main kitchen: Preptop cooler: raw salmon, butter, mixed vegetables, garlic reach in cooler: diced and sliced tomatoes, diced and sliced cucumbers,sliced oranges, butter. CA: All Food must be stored covered to prevent overhead contamination COS: Food covered Corrected On-Site.
    Inspector’s full note

    Code 511-6-1.04(4)(c)1(iv)

    observed the following food items uncovered and exposed to overhead contamination in the main kitchen: Preptop cooler: raw salmon, butter, mixed vegetables, garlic reach in cooler: diced and sliced tomatoes, diced and sliced cucumbers,sliced oranges, butter. CA: All Food must be stored covered to prevent overhead contamination COS: Food covered Corrected On-Site. New Violation.
    Official report · Item 4-2A ↗
    Corrected on siteNew violation

  2. Food-contact surface sanitation

    Item 4-2B
    observed black mold-like build up in ice machine in main kitchen CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    observed black mold-like build up in ice machine in main kitchen CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. COS: PIC and employees cleaned ice machine Corrected On-Site. New Violation.
    Official report · Item 4-2B ↗
    Corrected on siteNew violation

  3. Cold holding

    Item 6-1A
    observed TCS foods listed with asterisks cold holding above 41f in the main kitchen. (*see asterisks*) CA: all TCS foods cold holding shall be maintained at 41f or below COS: food discarded Corrected On-Site.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    observed TCS foods listed with asterisks cold holding above 41f in the main kitchen. (*see asterisks*) CA: all TCS foods cold holding shall be maintained at 41f or below COS: food discarded Corrected On-Site. New Violation.
    Official report · Item 6-1A ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    87/100B
    Reading

Sources

01 / Primary source Official inspection & findings

Cobb County · Aug 17, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Cobb County
Inspection ID
57547291
Facility ID
3165152
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked