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BRUSTER'S ICE CREAM scores 91; inspectors cite handwashing issues

Inspected

3795 DUE WEST RD NW MARIETTA, GA 30064-1000

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BRUSTER'S ICE CREAM received an A, scoring 91 out of 100, in a Cobb County food-service inspection on Jul 14, 2026. The official report lists three findings. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

The report states: “No hand drying provision provided at the hand sink in the front food service.” [2]

The inspector also observed several boxes containing toppings (kisses, cookie crumbles, etc) in the walkin freezer of the main kitchen with the bags open and uncovered; 5 cakes in the reachin cooler of the front food service uncovered. [3]

A separate finding described an employee hat hanging on the rack, jacket thrown across the table, and a bag of shirts stored on top of a pail of buttercream along the table in the main kitchen. [4]

The report marks three findings as corrected on site. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Handwashing

    Item 2-2D
    No hand drying provision provided at the hand sink in the front food service. CA: Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1.
    Inspector’s full note

    Code 511-6-1.07(3)(b)

    No hand drying provision provided at the hand sink in the front food service. CA: Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels; 2. A continuous towel system that supplies the user with a clean towel; 3. A heated-air hand drying device; or 4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. COS: Paper towels provided. Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation

  2. Food protection

    Item 4-2A
    Observed several boxes containing toppings (kisses, cookie crumbles, etc) in the walkin freezer of the main kitchen with the bags open and uncovered; 5 cakes in the reachin cooler of the front food service uncovered. CA: Food must be stored covered to prevent the possibility of contamination.
    Inspector’s full note

    Code 511-6-1.04(4)(c)1(iv)

    Observed several boxes containing toppings (kisses, cookie crumbles, etc) in the walkin freezer of the main kitchen with the bags open and uncovered; 5 cakes in the reachin cooler of the front food service uncovered. CA: Food must be stored covered to prevent the possibility of contamination. COS: Foods covered. Corrected On-Site. New Violation.
    Official report · Item 4-2A ↗
    Corrected on siteNew violation

  3. Ventilation and lighting

    Item 17D
    Observed employee hat hanging on the rack, jacket thrown across the table, and a bag of shirts stored on top of a pail of buttercream along the table in the main kitchen. CA: 1.
    Inspector’s full note

    Code 511-6-1.07(5)(j)

    Observed employee hat hanging on the rack, jacket thrown across the table, and a bag of shirts stored on top of a pail of buttercream along the table in the main kitchen. CA: 1. Dressing rooms shall be used by employees if the employees regularly change their clothes in the establishment. 2. Lockers or other suitable facilities shall be used for the orderly storage of employee clothing and other possessions. COS: Items removed from the table. Corrected On-Site. New Violation.
    Official report · Item 17D ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Cobb County · Jul 14, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Cobb County
Inspection ID
57540415
Facility ID
3163758
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked