99/100Grade A
Duluth · Health score & inspection history
THE BREAKFAST BAR
3585 Peachtree Industrial Blvd Suite 118-122 Duluth, GA 30096
Latest available inspection
Gwinnett County80/100Grade B
What the inspector found
All 6 findings ↗6 findings recorded on Jul 14, 2026.
Inspector observationItem 4-2B ↗
Food-contact surface sanitation
Observed plates and bowls not being protected from falling debris from ceiling. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: PIC added plastic wrap to the top utensil so that nothing would fall on it.
Inspector’s full note
Inspection item: Inspection item 4-2B
Code .05(7)(a)1
Observed plates and bowls not being protected from falling debris from ceiling. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: PIC added plastic wrap to the top utensil so that nothing would fall on it.
Official report · Item 4-2B ↗Correction status not recorded
Inspector observationItem 6-1A ↗
Cold holding
Multiple cold holding items were not temping at 41 or below. See temp log. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: PIC discarded items.
Inspector’s full note
Inspection item: Inspection item 6-1A
Code .04(6)(f)
Multiple cold holding items were not temping at 41 or below. See temp log. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: PIC discarded items.
Official report · Item 6-1A ↗Correction status not recorded
Inspector observationItem 15C ↗
Equipment cleanliness
Observed dust accumulation on the top of the exhaust over the stove. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C)
Inspector’s full note
Inspection item: Inspection item 15C
Code .05(7)(a)2,3
Observed dust accumulation on the top of the exhaust over the stove. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C)
Official report · Item 15C ↗Correction status not recorded
Read 3 more findings
Inspector observationItem 17C ↗
Facility maintenance and cleanliness
Observed multiple ceiling tiles missing and a leak from the air conditioning unit. All physical facilities shall be maintained in good repair and shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. (C)
Inspector’s full note
Inspection item: Inspection item 17C
Code .07(5)(a),(b)1,2,3
Observed multiple ceiling tiles missing and a leak from the air conditioning unit. All physical facilities shall be maintained in good repair and shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. (C)
Official report · Item 17C ↗Correction status not recorded
Inspector observationItem 17D ↗
Ventilation and lighting
Observed employee phone stored on prep table. Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens and single-service and single-use articles cannot occur. (C) Corrective Actions: Employee removed phone from prep table.
Inspector’s full note
Inspection item: Inspection item 17D
Code .07(4)(b)
Observed employee phone stored on prep table. Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens and single-service and single-use articles cannot occur. (C) Corrective Actions: Employee removed phone from prep table.
Official report · Item 17D ↗Correction status not recorded
Inspector observationItem 18 ↗
Pest control
Observed gap above door. Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: 1) filling or closing holes and other gaps along floors, walls, and ceilings; (C) 2) closed, tight-fitting windows; (C) and 3) solid self-closing, tight-fitting doors. (C) Corrective Actions: PIC fixed gap by adding board that had fallen back up.
Inspector’s full note
Inspection item: Inspection item 18
Code .07(2)(m)
Observed gap above door. Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: 1) filling or closing holes and other gaps along floors, walls, and ceilings; (C) 2) closed, tight-fitting windows; (C) and 3) solid self-closing, tight-fitting doors. (C) Corrective Actions: PIC fixed gap by adding board that had fallen back up.
Official report · Item 18 ↗Correction status not recorded
Correction status comes from the dated report. Later changes may not be recorded here.
Inspection history 1
Official history ↗- Latest available80/100BReport
1 available inspection report. History may be incomplete.
About this location record
This page follows facility EAB8E16A-978B-4D88-B324-EFDFA701CBA9 within Gwinnett County. Names and addresses remain as recorded at each inspection. Different official facility IDs remain separate. Intervening inspections may be missing.
Recorded address: Official inspection listing ↗ ·