HIBACHI GRILL AND SUPREME BUFFETT

3 findings recorded on Sep 28, 2026.

1. Inspector observationItem 4-2A ↗

   Food protection

   Observed several containers of raw beef, raw chicken, cooked mussels, wontons, imitation crabsticks, breaded shrimp, pizzas and other items throughout the walk-in coolers and freezers and prep coolers without lids or coverings. // Food must be protected from cross contamination by storing the food in packages, covered containers, or wrappings, except for loosely covered, or uncovered containers in which food is being cooled if protected from overhead contamination. (C) Corrective Actions: Person-in-charge (PIC) placed lids on all containers.

   Inspector’s full note

   Inspection item: Inspection item 4-2A

   Code .04(4)(c)1(iv)

   Observed several containers of raw beef, raw chicken, cooked mussels, wontons, imitation crabsticks, breaded shrimp, pizzas and other items throughout the walk-in coolers and freezers and prep coolers without lids or coverings. // Food must be protected from cross contamination by storing the food in packages, covered containers, or wrappings, except for loosely covered, or uncovered containers in which food is being cooled if protected from overhead contamination. (C) Corrective Actions: Person-in-charge (PIC) placed lids on all containers.

   Official report · Item 4-2A ↗

   Correction status not recorded

2. Inspector observationItem 4-2B ↗

   Food-contact surface sanitation

   Observed several pans, knives, a counter top can opener, and a vegetable peeler stored as clean with food debris still on the food contact surface. // Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: PIC rewash all dirty items. //

   Inspector’s full note

   Inspection item: Inspection item 4-2B

   Code .05(7)(a)1

   Observed several pans, knives, a counter top can opener, and a vegetable peeler stored as clean with food debris still on the food contact surface. // Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: PIC rewash all dirty items. //

   Official report · Item 4-2B ↗

   Correction status not recorded

3. Inspector observationItem 17D ↗

   Ventilation and lighting

   Observed several employee phones, headphones, and chargers stored on top of prep counters throughout the facility. // Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. (C) Corrective Actions: PIC moved all employee items to designated employee area. //

   Inspector’s full note

   Inspection item: Inspection item 17D

   Code .07(4)(b)

   Observed several employee phones, headphones, and chargers stored on top of prep counters throughout the facility. // Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. (C) Corrective Actions: PIC moved all employee items to designated employee area. //

   Official report · Item 17D ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.