TAQUERIA MARIA

2 findings recorded on Aug 7, 2026.

1. Inspector observationItem 3-1C ↗

   Food condition

   Observed a live roach-like insect in a container of cheese in drawer cooler below grill.// Food shall be safe, unadulterated, and honestly presented. (P) Corrective Actions: Cheese and insect were discarded.//

   Inspector’s full note

   Inspection item: Inspection item 3-1C

   Code .04(1)

   Observed a live roach-like insect in a container of cheese in drawer cooler below grill.// Food shall be safe, unadulterated, and honestly presented. (P) Corrective Actions: Cheese and insect were discarded.//

   Official report · Item 3-1C ↗

   Correction status not recorded

2. Inspector observationItem 6-1A ↗

   Cold holding

   Observed several time/temperature control for safety foods cold holding above 41F (see temperature log). ***SECOND CONSECUTIVE VIOLATION***// Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Foods cold holding improperly for less than 4 hours were allowed to cool down. Foods cold holding improperly for more than 4 hours were discarded.//

   Inspector’s full note

   Inspection item: Inspection item 6-1A

   Code .04(6)(f)

   Observed several time/temperature control for safety foods cold holding above 41F (see temperature log). ***SECOND CONSECUTIVE VIOLATION***// Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Foods cold holding improperly for less than 4 hours were allowed to cool down. Foods cold holding improperly for more than 4 hours were discarded.//

   Official report · Item 6-1A ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.