XOI CHE 1994

3 findings recorded on Nov 3, 2026.

1. Inspector observationItem 14B ↗

   Utensil, equipment and linen storage

   1,2,4Observed multiple dishes above the ware-washing sink stacked wet. **SECOND CONSECUTIVE VIOLATION OF THE SAME CODE PROVISION** Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: Dishes were re-washed and placed in an airdrying position.

   Inspector’s full note

   Inspection item: Inspection item 14B

   Code .05(10)(e)

   1,2,4Observed multiple dishes above the ware-washing sink stacked wet. **SECOND CONSECUTIVE VIOLATION OF THE SAME CODE PROVISION** Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: Dishes were re-washed and placed in an airdrying position.

   Official report · Item 14B ↗

   Correction status not recorded

2. Inspector observationItem 17C ↗

   Facility maintenance and cleanliness

   Observed debris build up on walls and ceilings of facility. Observed dust build up on air vents in the facility. All physical facilities shall be maintained in good repair and shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. (C) Corrective Actions: Please correct violation by 11/13/2026.

   Inspector’s full note

   Inspection item: Inspection item 17C

   Code .07(5)(a),(b)1,2,3

   Observed debris build up on walls and ceilings of facility. Observed dust build up on air vents in the facility. All physical facilities shall be maintained in good repair and shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. (C) Corrective Actions: Please correct violation by 11/13/2026.

   Official report · Item 17C ↗

   Correction status not recorded

3. Inspector observationItem 17D ↗

   Ventilation and lighting

   Observed employee phone and employee personal drink tumbler stored above customer food. Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. (C) Corrective Actions: Customer moved phone and personal drink tumbler to designated area.

   Inspector’s full note

   Inspection item: Inspection item 17D

   Code .07(4)(b)

   Observed employee phone and employee personal drink tumbler stored above customer food. Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. (C) Corrective Actions: Customer moved phone and personal drink tumbler to designated area.

   Official report · Item 17D ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.