AMERICAN DELI

4 findings recorded on Sep 15, 2026.

1. Inspector observationItem 12D ↗

   Washing fruits and vegetables

   Observed several stalks of celery that had been cut before washing. Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. (Pf) Corrective Actions: Cut celery was discarded. Utensils were placed at the 3 compartment sink to be washed, rinsed, and sanitized.

   Inspector’s full note

   Inspection item: Inspection item 12D

   Code .04(4)(g)

   Observed several stalks of celery that had been cut before washing. Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. (Pf) Corrective Actions: Cut celery was discarded. Utensils were placed at the 3 compartment sink to be washed, rinsed, and sanitized.

   Official report · Item 12D ↗

   Correction status not recorded

2. Inspector observationItem 15C ↗

   Equipment cleanliness

   Observed lots of debris and liquid in the cabinets under the drink station. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C)

   Inspector’s full note

   Inspection item: Inspection item 15C

   Code .05(7)(a)2,3

   Observed lots of debris and liquid in the cabinets under the drink station. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C)

   Official report · Item 15C ↗

   Correction status not recorded

3. Inspector observationItem 17D ↗

   Ventilation and lighting

   Observed an employee cell phone stored directly next to the cut celery on the prep table. Observed employee chapstick stored on the dry storage shelf above customer items. Observed plastic wrap and box of single use gloves (items to be used for customers) stored on the employee designated shelves. Dressing rooms or dressing areas shall be designated and used if employees routinely change their clothes in the establishment. Lockers or other suitable facilities shall be provided and used for the orderly storage of employees' clothing and other possessions. (C) Corrective Actions: Cut celery was discarded because it was cut before washing. Cell phone was relocated to the employee area. Prep…

   Inspector’s full note

   Inspection item: Inspection item 17D

   Code .07(3)(h)

   Observed an employee cell phone stored directly next to the cut celery on the prep table. Observed employee chapstick stored on the dry storage shelf above customer items. Observed plastic wrap and box of single use gloves (items to be used for customers) stored on the employee designated shelves. Dressing rooms or dressing areas shall be designated and used if employees routinely change their clothes in the establishment. Lockers or other suitable facilities shall be provided and used for the orderly storage of employees' clothing and other possessions. (C) Corrective Actions: Cut celery was discarded because it was cut before washing. Cell phone was relocated to the employee area. Prep table was sanitized. Employee chapstick was relocated. Plastic wrap and box of single use gloves were relocated.

   Official report · Item 17D ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.