LAUREL GROVE

2 findings recorded on Sep 29, 2026.

1. Inspector observationItem 2-2E ↗

   Vomiting and diarrheal response procedures

   PIC did not have the disinfectant, nor procedures for vomiting and diarrheal events on the carpet. A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. (Pf)

   Inspector’s full note

   Inspection item: Inspection item 2-2E

   Code .03(6)

   PIC did not have the disinfectant, nor procedures for vomiting and diarrheal events on the carpet. A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. (Pf)

   Official report · Item 2-2E ↗

   Correction status not recorded

2. Inspector observationItem 6-2 ↗

   Date marking and disposition

   Observed Time/Temperature Control for Safety (TCS) foods date marked and stored beyond 7 days in the walk-in cooler such as tomato sauce, ham, and cut melons. A food that requires datemarking shall be discarded if it exceeds 7 days, not including the time that the product is frozen. (P) Corrective Actions: Person in charge (PIC) discarded TCS foods stored beyond 7 days.

   Inspector’s full note

   Inspection item: Inspection item 6-2

   Code .04(6)(h)

   Observed Time/Temperature Control for Safety (TCS) foods date marked and stored beyond 7 days in the walk-in cooler such as tomato sauce, ham, and cut melons. A food that requires datemarking shall be discarded if it exceeds 7 days, not including the time that the product is frozen. (P) Corrective Actions: Person in charge (PIC) discarded TCS foods stored beyond 7 days.

   Official report · Item 6-2 ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.