Shawerma Non Stop

3 findings recorded on Aug 28, 2026.

1. Violation recordedItem 2-1B ↗

   Handwashing

   Observed employee change tasks and serve/handle food without washing hands when required; CA- wash hands at required task changes and whenever contamination may have occurred. New Violation.

   Inspector’s full note

   Inspection item: Hands clean and properly washed

   Code 511-6-1.03(5)(b)

   Observed employee change tasks and serve/handle food without washing hands when required; CA- wash hands at required task changes and whenever contamination may have occurred. New Violation. Correct By: 09/03/2026

   Official report · Item 2-1B ↗

   Correction status not recorded

   Correct by Sep 3, 2026

2. Violation recordedItem 11D ↗

   Thermometers

   No temperature measuring device in refrigeration unit; CA- provide an accurate readily visible ambient thermometer in all units. New Violation.

   Inspector’s full note

   Inspection item: Thermometers provided and accurate

   Code 511-6-1.05(2)(x)

   No temperature measuring device in refrigeration unit; CA- provide an accurate readily visible ambient thermometer in all units. New Violation. Correct By: 09/10/2026

   Official report · Item 11D ↗

   Correction status not recorded

   Correct by Sep 10, 2026

3. Violation recordedItem 14B ↗

   Utensil, equipment and linen storage

   Observed wet stacking of cleaned, sanitized equipment or utensils; CA- separate items and allow them to completely air dry before stacking or storage. New Violation.

   Inspector’s full note

   Inspection item: Utensils, equipment and linens: properly stored, dried, handled

   Code 511-6-1.05(10)(a)

   Observed wet stacking of cleaned, sanitized equipment or utensils; CA- separate items and allow them to completely air dry before stacking or storage. New Violation.

   Official report · Item 14B ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.